Polyphenols, ascorbic acid and antioxidant capacity of commercial nutritional drinks, fruit juices, smoothies and teas von Abountiolas, Marvin, Nascimento Nunes, Cecilia

Volltext

Blueberry supply chain: Critical steps impacting fruit quality and application of a boosted regression tree model to predict weight loss von Ktenioudaki, Anastasia, O'Donnell, Colm P., Emond, Jean Pierre, do Nascimento Nunes, M. Cecilia

Volltext

Improvement in fresh fruit and vegetable logistics quality: berry logistics field studies von do Nascimento Nunes, M. Cecilia, Nicometo, Mike, Emond, Jean Pierre, Melis, Ricardo Badia, Uysal, Ismail

Volltext

A decision support tool for shelf-life determination of strawberries using hyperspectral imaging technology von Ktenioudaki, Anastasia, Esquerre, Carlos A., Do Nascimento Nunes, Cecilia M., O'Donnell, Colm P.

Volltext

Using Cannabidiol as a potential postharvest treatment to maintain quality and extend the shelf life of strawberries von Inselberg, Haley, do Nascimento Nunes, Maria Cecilia

Volltext

Biodegradation of diethyl-phthalate (DEP) by halotolerant bacteria isolated from an estuarine environment von Perpetuo, Elen Aquino, da Silva, Esther Cecília Nunes, Karolski, Bruno, do Nascimento, Claudio Augusto Oller

Volltext

Phytochemicals from berries and grapes inhibited the formation of advanced glycation end‐products by scavenging reactive carbonyls von Wang, Wei, Yagiz, Yavuz, Buran, Timothy J., Nunes, Cecilia do Nascimento, Gu, Liwei

Volltext

Environmental conditions encountered during typical consumer retail display affect fruit and vegetable quality and waste von Nunes, M. Cecilia N., Emond, Jean Pierre, Rauth, Mary, Dea, Sharon, Chau, Khe V.

Volltext

Multidrug-resistant non-typhoidal Salmonella in seasoned chicken meat von da Silva, Flávio Barbosa, Ferreira, Marcos Roberto Alves, Waller, Stefanie Bressan, Sobrinho, Iderval da Silva Júnior, Dias, Márcia, de Freiras, Stella Bucchorn, Hartwig, Daiane Drawanz, Conceição, Fabricio Rochedo, Stella, Ariel Eurides, Moreira, Cecília Nunes

Volltext

Yerba Mate as a Protectant against Lipoproteins Oxidation von Mayer, Mariana Spanamberg, Portella, Amanda Felipe, Maçalai, Camila, Zambra, Andressa Leal, Mori, Natacha Cossettin, Kessler Nunes, Viviane Cecília, Bortolotto, Josiane Woutheres, Azzolin, Gabriela Bonfanti, Parisi, Mariana Migliorini

Volltext

Extracts of Digested Berries Increase the Survival of Saccharomyces cerevisiae during H2O2 Induced Oxidative Stress von Oliveira, Gabriel, Radovanovic, Nataša, Nunes, Maria Cecilia do Nascimento, Fristedt, Rikard, Alminger, Marie, Andlid, Thomas

Volltext

Bamboo Biochar Pyrolyzed at Low Temperature Improves Tomato Plant Growth and Fruit Quality von Suthar, Ratna, Wang, Cun, Nunes, M., Chen, Jianjun, Sargent, Steven, Bucklin, Ray, Gao, Bin

Volltext

Occurrence of ESBL-producing avian pathogenic Escherichia coli (APEC) isolates in spiced chicken meat in Goias, Brazil von da Silva, Flávio Barbosa, Ferreira, Marcos Roberto Alves, Sobrinho, Iderval da Silva Júnior, Dias, Márcia, Rodrigues, Rafael Rodrigues, Moreira, Cecília Nunes

Volltext

Influence of environmental conditions on the quality attributes and shelf life of ‘Goldfinger’ bananas von Nunes, Cecilia N., Yagiz, Yavuz, Emond, Jean-Pierre

Volltext

Physicochemical Quality, Polyphenol Profiles, and Postharvest Performance of Florida Pearl® ‘FL 16.78-109’ White Strawberries Compared to the Red Cultivar ‘Florida Brilliance’... von Smith, Alyssa Nicole, do Nascimento Nunes, Maria Cecilia

Volltext

Physicochemical changes during strawberry development in the field compared with those that occur in harvested fruit during storage von Nunes, M.C.N, Brecht, J.K, Morais, A.M.M.B, Sargent, S.A

Volltext

A novel approach to determine the impact level of each step along the supply chain on strawberry quality von Kelly, Katrina, Madden, Robert, Emond, Jean Pierre, do Nascimento Nunes, Maria Cecilia

Volltext

Fourier transform infrared spectroscopy of developing bone mineral: from amorphous precursor to mature crystal von Querido, William, Shanas, No'ad, Bookbinder, Sakina, Oliveira-Nunes, Maria Cecilia, Krynska, Barbara, Pleshko, Nancy

Volltext

Physicochemical and sensory quality of several commercial Brazilian chocolate milk beverages von Della Lucia, Flávia, Do Carmo, Juliana Ribeiro, Morais, Cecília S Nunes, Nunes, Cleiton A, Pinheiro, Ana Carla M, Ferreira, Eric Batista, Pinto, Sandra Maria, de Abreu, Luiz Ronaldo, Vilas Boas, Eduardo Valério de Barros

Volltext

Modelling the biochemical and sensory changes of strawberries during storage under diverse relative humidity conditions von Ktenioudaki, Anastasia, O’Donnell, Colm P., do Nascimento Nunes, M. Cecilia

Volltext