The ethnobotanical, bioactive compounds, pharmacological activities and toxicological evaluation of garlic (Allium sativum): A review von Okoro, Benedict Chukwuebuka, Dokunmu, Titilope Modupe, Okafor, Esther, Sokoya, Ibukunoluwa Adedoyinsola, Israel, Emmanuel Nsedu, Olusegun, Daniel Oluwaremilekun, Bella-Omunagbe, Mercy, Ebubechi, Uche Miracle, Ugbogu, Eziuche Amadike, Iweala, Emeka Eze Joshua

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GC-MS Analysis and Inhibitory Evaluation of Terminalia catappa Leaf Extracts on Major Enzymes Linked to Diabetes von Ogunlana, Olubanke Olujoke, De Campos, Opeyemi Christianah, Kayode, Kazeem Oyindamola, Israel, Emmanuel Nsedu, Iheagwam, Franklyn Nonso, Chinedu, Shalom Nwodo

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Bioactive screening and in vitro antioxidant assessment of Nauclea latifolia leaf decoction von Iheagwam, Franklyn Nonso, Nsedu, Emmanuel Israel, Kayode, Kazeem Oyindamola, Emiloju, Opeyemi Christianah, Ogunlana, Olubanke Olujoke, Chinedu, Shalom Nwodo

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Nauclea latifolia Sm. Leaf Extracts Extenuates Free Radicals, Inflammation, and Diabetes-Linked Enzymes von Ogunlana, Olubanke Olujoke, De Campos, Opeyemi Christianah, Kayode, Kazeem Oyindamola, Israel, Emmanuel Nsedu, Iheagwam, Franklyn Nonso, Chinedu, Shalom Nwodo

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