Molybdenum von Novotny, Janet A, Peterson, Catherine A

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Metabolizable Energy from Cashew Nuts is Less than that Predicted by Atwater Factors von Baer, David J, Novotny, Janet A

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Almond Consumption and Processing Affects the Composition of the Gastrointestinal Microbiota of Healthy Adult Men and Women: A Randomized Controlled Trial von Holscher, Hannah D, Taylor, Andrew M, Swanson, Kelly S, Novotny, Janet A, Baer, David J

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Dietary intakes of flavan-3-ols and cardiometabolic health: systematic review and meta-analysis of randomized trials and prospective cohort studies von Raman, Gowri, Avendano, Esther E, Chen, Siyu, Wang, Jiaqi, Matson, Julia, Gayer, Bridget, Novotny, Janet A, Cassidy, Aedín

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Impact of roasting on javamide-I/-II in Arabica and Robusta coffee beans von Park, Jae B., Peters, Renee, Novotny, Janet A.

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Walnuts Consumed by Healthy Adults Provide Less Available Energy than Predicted by the Atwater Factors von Baer, David J, Gebauer, Sarah K, Novotny, Janet A

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Cranberry juice consumption lowers markers of cardiometabolic risk, including blood pressure and circulating C-reactive protein, triglyceride, and glucose concentrations in adults von Novotny, Janet A, Baer, David J, Khoo, Christina, Gebauer, Sarah K, Charron, Craig S

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Discrepancy between the Atwater factor predicted and empirically measured energy values of almonds in human diets von NOVOTNY, Janet A, GEBAUER, Sarah K, BAER, David J

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Profiling glucosinolate metabolites in human urine and plasma after broccoli consumption using non-targeted and targeted metabolomic analyses von Sun, Jianghao, Charron, Craig S., Novotny, Janet A., Peng, Bing, Yu, Liangli, Chen, Pei

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Vitamin A Status in Children: Mathematical Modeling Provides New Progress on an Old Problem von Novotny, Janet A

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Broccoli consumption affects the human gastrointestinal microbiota von Kaczmarek, Jennifer L., Liu, Xiaoji, Charron, Craig S., Novotny, Janet A., Jeffery, Elizabeth H., Seifried, Harold E., Ross, Sharon A., Miller, Michael J., Swanson, Kelly S., Holscher, Hannah D.

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Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial von Holscher, Hannah D, Guetterman, Heather M, Swanson, Kelly S, An, Ruopeng, Matthan, Nirupa R, Lichtenstein, Alice H, Novotny, Janet A, Baer, David J

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Consumption of cashew nuts does not influence blood lipids or other markers of cardiovascular disease in humans: a randomized controlled trial von Baer, David J, Novotny, Janet A

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Effects of almond and pistachio consumption on gut microbiota composition in a randomised cross-over human feeding study von Ukhanova, Maria, Wang, Xiaoyu, Baer, David J., Novotny, Janet A., Fredborg, Marlene, Mai, Volker

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Blackberry Feeding Increases Fat Oxidation and Improves Insulin Sensitivity in Overweight and Obese Males von Solverson, Patrick M, Rumpler, William V, Leger, Jayme L, Redan, Benjamin W, Ferruzzi, Mario G, Baer, David J, Castonguay, Thomas W, Novotny, Janet A

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Vitamin A von Debelo, Hawi, Novotny, Janet A, Ferruzzi, Mario G

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Fecal Metabolites as Biomarkers for Predicting Food Intake by Healthy Adults von Shinn, Leila M, Mansharamani, Aditya, Baer, David J, Novotny, Janet A, Charron, Craig S, Khan, Naiman A, Zhu, Ruoqing, Holscher, Hannah D

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Fecal Metabolites as Biomarkers for Predicting Food Intake by Healthy Adults von Shinn, Leila M, Mansharamani, Aditya, Baer, David J, Novotny, Janet A, Charron, Craig S, Khan, Naiman A, Zhu, Ruoqing, Holscher, Hannah D

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Measured energy value of pistachios in the human diet von BAER, David J, GEBAUER, Sarah K, NOVOTNY, Janet A

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Fecal Bacteria as Biomarkers for Predicting Food Intake in Healthy Adults von Shinn, Leila M, Li, Yutong, Mansharamani, Aditya, Auvil, Loretta S, Welge, Michael E, Bushell, Colleen, Khan, Naiman A, Charron, Craig S, Novotny, Janet A, Baer, David J, Zhu, Ruoqing, Holscher, Hannah D

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