The importance of pepsin‐like acid protease quantification in aquaculture studies: a revision of available procedures and presentation of a new protocol for its assessment von Nolasco‐Soria, Héctor, Nolasco‐Alzaga, Héctor‐Rodrigo, Gisbert, Enric

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Improving and standardizing protocols for alkaline protease quantification in fish von Nolasco‐Soria, Héctor

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Amylase quantification in aquaculture fish studies: A revision of most used procedures and presentation of a new practical protocol for its assessment von Nolasco-Soria, Héctor

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Optimization of Classical Lipase Activity Assays for Fish Digestive Tract Samples von Nolasco-Soria, Héctor, Alvarez-González, Carlos Alfonso, Tovar-Ramírez, Dariel, González-Bacerio, Jorge, del Monte-Martínez, Alberto, Vega-Villasante, Fernando

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Effect of protein level in diet and feeding schedule on the digestive enzymatic activity of Macrobrachium tenellum juveniles von Espinosa, Daniel, Carrillo, Olimpia, Vega, Fernando, Nolasco, Hector

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In vitro digestibility of oils used in feed for Macrobrachium tenellum, Macrobrachium americanum and Litopenaeus vannamei adults von Espinosa-Chaurand, Daniel, Nolasco-Soria, Héctor

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Egg quality criteria in Pacific red snapper (Lutjanus peru) von Moguel-Hernández, Ivette, Peña, Renato, Nolasco-Soria, Héctor, Dumas, Silvie, Hinojosa-Baltazar, Patricia

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Apparent digestibility coefficient of chickpea, maize, high-quality protein maize, and beans diets in juvenile and adult Nile tilapia ( Oreochromis niloticus ) von Montoya-Mejía, Magnolia, Hernández-Llamas, Alfredo, García-Ulloa, Manuel, Nolasco-Soria, Héctor, Gutierrez-Dorado, Roberto, Rodríguez-González, Hervey

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Quantitative genetic parameters of growth and fatty acid content in the hemolymph of the Whiteleg shrimp Litopenaeus vannamei von Nolasco-Alzaga, Héctor Rodrigo, Perez-Enriquez, Ricardo, Enez, Florian, Bestin, Anastasia, Palacios-Mechetnov, Elena, Haffray, Pierrick

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Nutritional contribution of seaweed Ulva lactuca single-cell detritus and microalgae Chaetoceros calcitrans to the growth of the Pacific oyster Crassostrea gigas von Omont, Alexia, Py, Clara, Gamboa-Delgado, Julián, Nolasco-Soria, Héctor, Spanopoulos-Zarco, Milton, Peña-Rodríguez, Alberto

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Partial characterization of pyloric-duodenal lipase of gilthead seabream (Sparus aurata) von Nolasco, Héctor, Moyano-López, Francisco, Vega-Villasante, Fernando

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Effect of circadian rhythm, photoperiod, and molt cycle on digestive enzymatic activity of Macrobrachium tenellum juveniles von Espinosa-Chaurand, Daniel, Vega-Villasante, Fernando, Carrillo-Farnés, Olimpia, Nolasco-Soria, Héctor

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Characterization of the digestive enzymes of juvenile Dormitator latifrons (Richardson, 1844) von Aréchiga-Palomera, Martín Alonso, Vega-Villasante, Fernando, Nieves-Rodríguez, Karen Noemi, Carrillo-Farnés, Olimpia, Nolasco-Soria, Héctor

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In vitro digestibility of specific dsRNA by enzymes of digestive tract of shrimp Litopenaeus vannamei von Nolasco Soria, Héctor, Mejía Ruíz, Humberto, Álvarez Sánchez, Ana R

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Wild populations of the invasive Australian red claw crayfish Cherax quadricarinatus (Crustacea, Decapoda) near the northern coast of Jalisco, Mexico: a new fishing and profitable... von Vega-Villasante, Fernando, Ávalos-Aguilar, José J., Nolasco-Soria, Héctor, Vargas-Ceballos, Manuel A., Bortolini-Rosales, José L., Chong-Carrillo, Olimpia, Ruiz-Núñez, Martín F., Morales-Hernández, Julio C.

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Effects of dietary antioxidant of tomato extract and lycopene on Carassius auratus and Xiphophorus maculatus von Montoya M, Cynthia, Vega V, Fernando, Nolasco S, Héctor, Espinosa C, Luis, Carrillo F, Olimpia, Olvera U, Felicitas

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Replacement of fishmeal by hydrolyzed feather meal in diets of juvenile Macrobrachium tenellum (river prawns) and its effect on muscle fatty acids von Badillo-Zapata, Daniel, Vega-Villasante, Fernando, Nolasco-Soria, Héctor, López-Acuña, Lus, Vargas-Ceballos, Manuel Alejandro, Barreto-Curiel, Fernando

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Editorial: In Vitro models: opportunities and challenges in aquatic physiology von Moyano, Francisco Javier, Nolasco-Soria, Hector, Fuentes, Juan

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Seasonal variations in chemical, physical, textural, and microstructural properties of adductor muscles of Pacific lions-paw scallop ( Nodipecten subnodosus) von Beltrán-Lugo, Ana I., Maeda-Martínez, Alfonso N., Pacheco-Aguilar, Ramón, Nolasco-Soria, Héctor G.

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Meat protein quality of Dormitator latifrons (Pisces: Eleotridae): arguments for use by rural communities von Rafael Basto-Rosales, Mao Ernesto, Carrillo-Farnés, Olimpia, Montoya-Martínez, Cynthia Eugenia, Badillo-Zapata, Daniel, Rodríguez-Montes de Oca, Gustavo Gustavo, Álvarez-González, Carlos Alfonso, Nolasco-Soria, Héctor, Villasante, Fernando Vega

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