Knowledge, attitude, and practices concerning presence of molds in foods among members of the general public in Malawi von Matumba, Limbikani, Monjerezi, Maurice, Kankwamba, Henry, Njoroge, Samuel M. C, Ndilowe, Peter, Kabuli, Hilda, Kambewa, Daimon, Njapau, Henry

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Knowledge, Attitude and Practice of Malawian Farmers on Pre- and Post-Harvest Crop Management to Mitigate Aflatoxin Contamination in Groundnut, Maize and Sorghum-Implication for Be... von Anitha, Seetha, Tsusaka, Takuji W, Njoroge, Samuel M C, Kumwenda, Nelson, Kachulu, Lizzie, Maruwo, Joseph, Machinjiri, Norah, Botha, Rosemary, Msere, Harry W, Masumba, Juma, Tavares, Angela, Heinrich, Geoffrey M, Siambi, Moses, Okori, Patrick

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A Critical Review of Aflatoxin Contamination of Peanuts in Malawi and Zambia: The Past, Present, and Future von Njoroge, Samuel M C

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Effect of Incorporation of Brassica spp. Residues on Population Densities of Soilborne Microorganisms and on Damping-off and Fusarium Wilt of Watermelon von Njoroge, S.M, Riley, M.B, Keinath, A.P

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Comparison of Crop Rotation for Verticillium Wilt Management and Effect on Pythium Species in Conventional and Organic Strawberry Production von Njoroge, Samuel M.C, Kabir, Zahangir, Martin, Frank N, Koike, Steven T, Subbarao, Krishna V

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A Case for Regular Aflatoxin Monitoring in Peanut Butter in Sub-Saharan Africa: Lessons from a 3-Year Survey in Zambia von Njoroge, Samuel M C, Matumba, Limbikani, Kanenga, Kennedy, Siambi, Moses, Waliyar, Farid, Maruwo, Joseph, Monyo, Emmanuel S

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Uncommon occurrence ratios of aflatoxin B1, B2, G1, and G2 in maize and groundnuts from Malawi von Matumba, Limbikani, Sulyok, Michael, Njoroge, Samuel M. C., Njumbe Ediage, Emmanuel, Van Poucke, Christof, De Saeger, Sarah, Krska, Rudolf

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Aflatoxin B1 levels in groundnut products from local markets in Zambia von Njoroge, Samuel M. C., Matumba, Limbikani, Kanenga, Kennedy, Siambi, Moses, Waliyar, Farid, Maruwo, Joseph, Machinjiri, Norah, Monyo, Emmanuel S.

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Aflatoxin B 1 levels in groundnut products from local markets in Zambia von Njoroge, Samuel M C, Matumba, Limbikani, Kanenga, Kennedy, Siambi, Moses, Waliyar, Farid, Maruwo, Joseph, Machinjiri, Norah, Monyo, Emmanuel S

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Aflatoxin risk management in commercial groundnut products in Malawi (Sub-Saharan Africa): a call for a more socially responsible industry von Magamba, Kennedy, Matumba, Limbikani, Matita, Grey, Gama, Aggrey P., Singano, Lazarus, Monjerezi, Maurice, Njoroge, Samuel M. C.

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Thinning time during stage I and fruit spacing influences fruit size of ‘Contender’ peach von Njoroge, Samuel M.C., Reighard, Gregory L.

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Uncommon occurrence ratios of aflatoxin B1, B 2, G 1, and G 2 in maize and groundnuts from Malawi von Matumba, Limbikani, Sulyok, Michael, Njoroge, Samuel M. C, Njumbe Ediage, Emmanuel, Van Poucke, Christof, De Saeger, Sarah, Krska, Rudolf

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Exploiting Genetic Diversity for Blast Disease Resistance Sources in Finger Millet ( Eleusine coracana ) von Manyasa, Eric O., Tongoona, Pangirayi, Shanahan, Paul, Githiri, Stephen, Ojulong, Henry, Njoroge, Samuel M. C.

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Survey of Fungal Foliar and Panicle Diseases of Sorghum in Important Agroecological Zones of Tanzania and Uganda von Njoroge, Samuel M. C., Takan, John Peter, Letayo, Elias A., Okoth, Patrick S., Ajaku, Daniel O., Kumar, Anil, Rathore, Abhishek, Ojulong, Henry, Manyasa, Eric

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Aflatoxin B^sub 1^ levels in groundnut products from local markets in Zambia von Njoroge, Samuel M, C, Matumba, Limbikani, Kanenga, Kennedy, Siambi, Moses, Waliyar, Farid, Maruwo, Joseph, Machinjiri, Norah, Monyo, Emmanuel S

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Uncommon occurrence ratios of aflatoxin B^sub 1^, B^sub 2^, G^sub 1^, and G^sub 2^ in maize and groundnuts from Malawi von Matumba, Limbikani, Sulyok, Michael, Njoroge, Samuel M, C, Njumbe Ediage, Emmanuel, Van Poucke, Christof, De Saeger, Sarah, Krska, Rudolf

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Aflatoxin B sub(1) levels in groundnut products from local markets in Zambia von Njoroge, Samuel MC, Matumba, Limbikani, Kanenga, Kennedy, Siambi, Moses, Waliyar, Farid, Maruwo, Joseph, Machinjiri, Norah, Monyo, Emmanuel S

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Detection of aflatoxigenic Aspergillus strains by cultural and molecular methods: A critical review von H, Sudini, P, Srilakshmi, K, Vijay Krishna Kumar, Samuel, M C Njoroge, Moses, Osiru, Anitha, Seetha, F, Waliyar

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Uncommon occurrence ratios of aflatoxin B sub(1), B sub(2), G sub(1), and G sub(2) in maize and groundnuts from Malawi von Matumba, Limbikani, Sulyok, Michael, Njoroge, Samuel MC, Njumbe Ediage, Emmanuel, Van Poucke, Christof, De Saeger, Sarah, Krska, Rudolf

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The Genome of Caenorhabditis bovis von Stevens, Lewis, Rooke, Stefan, Falzon, Laura C., Machuka, Eunice M., Momanyi, Kelvin, Murungi, Maurice K., Njoroge, Samuel M., Odinga, Christian O., Ogendo, Allan, Ogola, Joseph, Fèvre, Eric M., Blaxter, Mark

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