Optimization of energy consumption and environmental impacts of arecanut production through coupled data envelopment analysis and life cycle assessment von Paramesh, Venkatesh, Arunachalam, Vadivel, Nikkhah, Amin, Das, Bappa, Ghnimi, Sami

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Life cycle assessment and energy comparison of aseptic ohmic heating and appertization of chopped tomatoes with juice von Ghnimi, Sami, Nikkhah, Amin, Dewulf, Jo, Van Haute, Sam

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Life cycle assessment of edible insects (Protaetia brevitarsis seulensis larvae) as a future protein and fat source von Nikkhah, Amin, Van Haute, Sam, Jovanovic, Vesna, Jung, Heejung, Dewulf, Jo, Cirkovic Velickovic, Tanja, Ghnimi, Sami

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Environmental impacts modeling of Iranian peach production von Nikkhah, Amin, Royan, Mahsa, Khojastehpour, Mehdi, Bacenetti, Jacopo

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Application of analytic hierarchy process to develop a weighting scheme for life cycle assessment of agricultural production von Nikkhah, Amin, Firouzi, Saeed, El Haj Assad, M., Ghnimi, Sami

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Prediction of essential oil content in spearmint (Mentha spicata) via near-infrared hyperspectral imaging and chemometrics von Van Haute, Sam, Nikkhah, Amin, Malavi, Derick, Kiani, Sajad

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Author Correction: Prediction of essential oil content in spearmint (Mentha spicata) via near-infrared hyperspectral imaging and chemometrics von Van Haute, Sam, Nikkhah, Amin, Malavi, Derick, Kiani, Sajad

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Publisher Correction: Life cycle assessment of edible insects (Protaetia brevitarsis seulensis larvae) as a future protein and fat source von Nikkhah, Amin, Van Haute, Sam, Jovanovic, Vesna, Jung, Heejung, Dewulf, Jo, Cirkovic Velickovic, Tanja, Ghnimi, Sami

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Hyperspectral Imaging and Chemometrics for Authentication of Extra Virgin Olive Oil: A Comparative Approach with FTIR, UV-VIS, Raman, and GC-MS von Malavi, Derick, Nikkhah, Amin, Raes, Katleen, Van Haute, Sam

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Introduction to the special issue “Sustainability Issues of Food Processing and Packaging: the Role of Life Cycle Assessment” von Ingrao, Carlo, Nikkhah, Amin, Dewulf, Jo, Siracusa, Valentina, Ghnimi, Sami, Rosentrater, Kurt A.

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Measuring Circularity in Food Supply Chain Using Life Cycle Assessment; Refining Oil from Olive Kernel von Nikkhah, Amin, Firouzi, Saeed, Dadaei, Keyvan, Van Haute, Sam

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Life cycle assessment of the agricultural sector in Iran (2007–2014) von Nikkhah, Amin

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Life Cycle Assessment modeling of milk production in Iran von Soltanali, Hamzeh, Emadi, Bagher, Rohani, Abbas, Khojastehpour, Mehdi, Nikkhah, Amin

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Energy audit of Iranian kiwifruit production using intelligent systems von Soltanali, Hamzeh, Nikkhah, Amin, Rohani, Abbas

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Hybrid multi-criteria decision-making approach to select appropriate biomass resources for biofuel production von Firouzi, Saeed, Allahyari, Mohammad Sadegh, Isazadeh, Mohammadreza, Nikkhah, Amin, Van Haute, Sam

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Resource use efficiency of rice production upon single cropping and ratooning agro-systems in terms of bioethanol feedstock production von Firouzi, Saeed, Nikkhah, Amin, Aminpanah, Hashem

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Detection of saffron adulteration with Crocus sativus style using NIR-hyperspectral imaging and chemometrics von Malavi, Derick, Nikkhah, Amin, Alighaleh, Pejman, Einafshar, Soodabeh, Raes, Katleen, Van Haute, Sam

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Hybrid landfill gas emissions modeling and life cycle assessment for determining the appropriate period to install biogas system von Nikkhah, Amin, Khojastehpour, Mehdi, Abbaspour-Fard, Mohammad Hossein

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Toward sustainable culture media: Using artificial intelligence to optimize reduced-serum formulations for cultivated meat von Nikkhah, Amin, Rohani, Abbas, Zarei, Mohammad, Kulkarni, Ajay, Batarseh, Feras A., Blackstone, Nicole Tichenor, Ovissipour, Reza

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Ergonomic assessment of drivers in MF285 and MF399 tractors during clutching using algometer von Fallahi, Hossein, Abbaspour-Fard, Mohammad Hossein, Azhari, Amin, Khojastehpour, Mehdi, Nikkhah, Amin

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