Estimated inorganic arsenic from total arsenic in fishery products and its health risk to the Indonesian population von Dwiyitno, Dwiyitno, Andarwulan, Nuri, Lioe, Hanifah Nuryani, Imanningsih, Nelis, Giriwono, Puspo Edi, Presiana, Deksa, Adriany, Rina, Nikastri, Eva, Pusparini, Novi, Audia, Ilaine, Amaliya, Ninda Nur, Takhwifa, Famila

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Genetic diversity of Escherichia coli isolated from ice cube production sites von Pusparini, Novi, Waturangi, Diana E, Usia, Tepy, Nikastri, Eva

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Prevalence and level of Salmonella spp. Contamination on selected pathways of preparation and cooking of fried chicken at the household level von ROSNIAWATI, Teti, RAHAYU, Winiati Pudji, KUSUMANINGRUM, Harsi Dewantari, INDROTRISTANTO, Nugroho, NIKASTRI, Eva

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Prevalence and level of Salmonella spp. Contamination on selected pathways of preparation and cooking of fried chicken at the household level von ROSNIAWATI, Teti, RAHAYU, Winiati Pudji, KUSUMANINGRUM, Harsi Dewantari, INDROTRISTANTO, Nugroho, NIKASTRI, Eva

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Critical points and the presence of pathogenic bacteria in iced beverage processing lines von Nababan, Halim, Rahayu, Winiati Pudji, Waturangi, Diana Elizabeth, Suratmono, Suratmono, Puspitasari, Rina, Indrotristanto, Nugroho, Nikastri, Eva, Yuliangsih, Suci, Pusparini, Novi

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