Changes in Structures of Milk Proteins upon Photo-oxidation von Dalsgaard, Trine K, Otzen, Daniel, Nielsen, Jacob H, Larsen, Lotte B

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Laccase‐catalyzed polymerization of tyrosine‐containing peptides von Mattinen, Maija‐Liisa, Kruus, Kristiina, Buchert, Johanna, Nielsen, Jacob H., Andersen, Henrik J., Steffensen, Charlotte L.

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Fatty acid, tocopherol and carotenoid content in herbage and milk affected by sward composition and season of grazing von Larsen, Mette K, Fretté, Xavier C, Kristensen, Troels, Eriksen, Jørgen, Søegaard, Karen, Nielsen, Jacob H

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Control of α‑Lactalbumin Aggregation by Modulation of Temperature and Concentration of Calcium and Cysteine von Nielsen, Line R, Nielsen, Søren B, Zhao, Zichen, Olsen, Karsten, Nielsen, Jacob H, Lund, Marianne N

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Phytanic acid stimulates glucose uptake in a model of skeletal muscles, the primary porcine myotubes von Che, Brita N, Oksbjerg, Niels, Hellgren, Lars I, Nielsen, Jacob H, Young, Jette F

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Fatty acid and fat-soluble antioxidant concentrations in milk from high- and low-input conventional and organic systems: seasonal variation von Butler, Gillian, Nielsen, Jacob H, Slots, Tina, Seal, Chris, Eyre, Mick D, Sanderson, Roy, Leifert, Carlo

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Dityrosine, 3,4-Dihydroxyphenylalanine (DOPA), and Radical Formation from Tyrosine Residues on Milk Proteins with Globular and Flexible Structures as a Result of Riboflavin-Mediate... von Dalsgaard, Trine K, Nielsen, Jacob H, Brown, Bronwyn E, Stadler, Nadina, Davies, Michael J

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Effect of Feeding Intensity and Milking System on Nutritionally Relevant Milk Components in Dairy Farming Systems in the North East of England von Stergiadis, Sokratis, Leifert, Carlo, Seal, Chris J, Eyre, Mick D, Nielsen, Jacob H, Larsen, Mette K, Slots, Tina, Steinshamn, Håvard, Butler, Gillian

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Cross-Linking Proteins by Laccase-Catalyzed Oxidation: Importance Relative to Other Modifications von Steffensen, Charlotte L, Andersen, Mogens L, Degn, Peter E, Nielsen, Jacob H

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Milk fat globule size is affected by fat production in dairy cows von Wiking, Lars, Stagsted, Jan, Björck, Lennart, Nielsen, Jacob H

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Significance of Vitamin E Supplementation, Dietary Content of Polyunsaturated Fatty Acids, and Preslaughter Stress on Oxidative Status in Pig As Reflected in Cell Integrity and Ant... von Young, Jette F, Rosenvold, Katja, Stagsted, Jan, Nielsen, Jacob H, Andersen, Henrik J

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Significance of Preslaughter Stress and Different Tissue PUFA Levels on the Oxidative Status and Stability of Porcine Muscle and Meat von Young, Jette F, Rosenvold, Katja, Stagsted, Jan, Steffensen, Charlotte L, Nielsen, Jacob H, Andersen, Henrik J

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Light-induced protein and lipid oxidation in cheese: Dependence on fat content and packaging conditions von Dalsgaard, Trine Kastrup, Sørensen, John, Bakman, Mette, Vognsen, Lene, Nebel, Caroline, Albrechtsen, Rita, Nielsen, Jacob H.

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Effect of grazing fresh legumes or feeding silage on fatty acids and enzymes involved in the synthesis of milk fat in dairy cows von Wiking, Lars, Theil, Peter K, Nielsen, Jacob H, Sørensen, Martin T

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Changing oxidation in whey fat concentrate upon addition of green tea extract von Jensen, Bente M., Nielsen, Jacob H., Sørensen, John, Mortensen, Grith, Dalsgaard, Trine K.

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Proteases and protein degradation in milk from cows infected with Streptococcus uberis von Larsen, Lotte B, Rasmussen, Morten D, Bjerring, Martin, Nielsen, Jacob H

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Light‐induced protein and lipid oxidation in low‐fat cheeses: Effect on degree of enzymatic hydrolysis von DALSGAARD, TRINE K, BAKMAN, METTE, HAMMERSHØJ, MARIANNE, SØRENSEN, JOHN, NEBEL, CAROLINE, ALBRECHTSEN, RITA, VOGNSEN, LENE, NIELSEN, JACOB H

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Antioxidative Activity of Urate in Bovine Milk von Østdal, Henrik, Andersen, Henrik J, Nielsen, Jacob H

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Modifications of amino acids during ferulic acid-mediated, laccase-catalysed cross-linking of peptides von Steffensen, Charlotte L., Stensballe, Allan, Kidmose, Ulla, Degn, Peter E., Andersen, Mogens L., Nielsen, Jacob H.

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Effect of free cysteine on the denaturation and aggregation of holo α-lactalbumin von Nielsen, Line R., Lund, Marianne N., Davies, Michael J., Nielsen, Jacob H., Nielsen, Søren B.

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