Orígenes de la dependencia argentina: algunas razones históricas de nuestra actualidad von Niebuhr, Federico

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Novel Mutation of the Initiation Codon of PAX9 Causes Oligodontia von Klein, M.L., Nieminen, P., Lammi, L., Niebuhr, E., Kreiborg, S.

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Impact of Interventions on the Survival of Salmonella enterica I 4,[5],1 2:i:- in Pork von Wiser, Braden, Niebuhr, S E, Dickson, J S

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Epithelial to Mesenchymal Transition in Human Breast Cancer Can Provide a Nonmalignant Stroma von Petersen, Ole William, Nielsen, Helga Lind, Gudjonsson, Thorarinn, Villadsen, René, Rank, Fritz, Niebuhr, Erik, Bissell, Mina J., Rønnov-Jessen, Lone

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Evaluation of Nonpathogenic Surrogate Bacteria as Process Validation Indicators for Salmonella enterica for Selected Antimicrobial Treatments, Cold Storage, and Fermentation in Mea... von NIEBUHR, S. E, LAURY, A, ACUFF, G. R, DICKSON, J. S

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Identification of Escherichia coli O157:H7 meat processing indicators for fresh meat through comparison of the effects of selected antimicrobial interventions von Marshall, K.M, Niebuhr, S.E, Acuff, G.R, Lucia, L.M, Dickson, J.S

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The effect of pH and nitrite concentration on the antimicrobial impact of celery juice concentrate compared with conventional sodium nitrite on Listeria monocytogenes von Horsch, A.M., Sebranek, J.G., Dickson, J.S., Niebuhr, S.E., Larson, E.M., Lavieri, N.A., Ruther, B.L., Wilson, L.A.

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Antilisterial Activity and Consumer Acceptance of Irradiated Chicken Breast Meat Vacuum-Infused with Grape Seed and Green Tea Extracts and Tartaric Acid von Over, K.F, Hettiarachchy, N.S, Perumalla, A.V.S, Johnson, M.G, Meullenet, J.-F, Dickson, J.S, Holtzbauer, M.J, Niebuhr, S.E, Davis, B

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Evaluation of thermal process lethality for non-pathogenic Escherichia coli as a surrogate for Salmonella in ground beef von Redemann, Morgan A., Brar, Jagpinder, Niebuhr, Steven E., Lucia, Lisa M., Acuff, Gary R., Dickson, James S., Singh, Manpreet

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Dissolved carbon dioxide and oxygen concentrations in purge of vacuum-packaged pork chops and the relationship to shelf life and models for estimating microbial populations von Adams, K.R., Niebuhr, S.E., Dickson, J.S.

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Effect of gamma or beta radiation on Salmonella DT 104 in ground pork von Rajkowski, K.T, Niebuhr, S.E, Dickson, J

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Transfer of Methicillin-Resistant Staphylococcus aureus from Retail Pork Products onto Food Contact Surfaces and the Potential for Consumer Exposure von Snyder, Heather L, Niebuhr, Steven E, Dickson, James S

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Can supplemental nitrate in cured meats be used as a means of increasing residual and dietary nitrate and subsequent potential for physiological nitric oxide without affecting prod... von Usinger, Emily L., Larson, Elaine M., Niebuhr, Steven E., Fedler, Christine A., Prusa, Kenneth J., Dickson, James S., Tarté, Rodrigo, Sebranek, Joseph G.

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Inhibition of Listeria monocytogenes Using Natural Antimicrobials in No-Nitrate-or-Nitrite-Added Ham von SULLIVAN, Gary A, JACKSON-DAVIS, Armitra L, NIEBUHR, Steven E, YUAN XI, SCHRADER, Kohl D, SEBRANEK, Joseph G, DICKSON, James S

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Destruction of Bacillus anthracis strain Sterne 34F2 spores in postal envelopes by exposure to electron beam irradiation von Niebuhr, S.E., Dickson, J.S.

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Hot water and organic acid interventions to control microbiological contamination on hog carcasses during processing von EGGENBERGER-SOLORZANO, Luisa, NIEBUHR, S. E, ACUFF, G. R, DICKSON, J. S

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Design with nature: Causation and avoidance of catastrophic flooding, Myanmar von Brakenridge, G.R., Syvitski, J.P.M., Niebuhr, E., Overeem, I., Higgins, S.A., Kettner, A.J., Prades, L.

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High-Resolution Mapping of Genotype-Phenotype Relationships in Cri du Chat Syndrome Using Array Comparative Genomic Hybridization von Zhang, Xiaoxiao, Snijders, Antoine, Segraves, Richard, Zhang, Xiuqing, Niebuhr, Anita, Albertson, Donna, Yang, Huanming, Gray, Joe, Niebuhr, Erik, Bolund, Lars, Pinkel, Dan

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Survival of Listeria monocytogenes and Escherichia coli O157:H7 during sauerkraut fermentation von Niksic, M, Niebuhr, S.E, Dickson, J.S, Mendonca, A.F, Koziczkowski, J.J, Ellingson, J.L.E

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Evaluation of Escherichia coli Biotype I as a Surrogate for Escherichia coli O157:H7 for Cooking, Fermentation, Freezing, and Refrigerated Storage in Meat Processes von Keeling, Carisa, Niebuhr, Steven E, Acuff, Gary R, Dickson, James S

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