Effect of sprouting on the proteome of chickpea flour and on its digestibility by ex vivo gastro-duodenal digestion complemented with jejunal brush border membrane enzymes von Nitride, Chiara, Vegarud, Gerd Elisabeth, Comi, Irene, Devold, Tove G., Røseth, Arne, Marti, Alessandra, Iametti, Stefania, Mamone, Gianfranco, Picariello, Gianluca, Alfieri, Fabio, Adalgisa Nicolai, Maria, Mills, Clare, Ferranti, Pasquale

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Real-time observation of laser-driven electron acceleration von Buck, Alexander, Veisz, Laszlo, Nicolai, Maria, Schmid, Karl, Sears, Chris M. S, Sävert, Alexander, Mikhailova, Julia M, Krausz, Ferenc, Kaluza, Malte C

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Optical control of hard X-ray polarization by electron injection in a laser wakefield accelerator von Schnell, Michael, Sävert, Alexander, Uschmann, Ingo, Reuter, Maria, Nicolai, Maria, Kämpfer, Tino, Landgraf, Björn, Jäckel, Oliver, Jansen, Oliver, Pukhov, Alexander, Kaluza, Malte Christoph, Spielmann, Christian

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Radiobiological Effectiveness of Laser Accelerated Electrons in Comparison to Electron Beams from a Conventional Linear Accelerator von Laschinsky, Lydia, Baumann, Michael, Beyreuther, Elke, Enghardt, Wolfgang, Kaluza, Malte, Karsch, Leonhard, Lessmann, Elisabeth, Naumburger, Doreen, Nicolai, Maria, Richter, Christian, Sauerbrey, Roland, Schlenvoigt, Hans-Peter, Pawelke, Jörg

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Occurrence of Major Whey Proteins in the pH 4.6 Insoluble Protein Fraction from UHT-Treated Milk von Pizzano, Rosa, Manzo, Carla, Adalgisa Nicolai, Maria, Addeo, Francesco

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Fast Isoelectric Focusing and Antipeptide Antibodies for Detecting Bovine Casein in Adulterated Water Buffalo Milk and Derived Mozzarella Cheese von Addeo, Francesco, Pizzano, Rosa, Nicolai, Maria Adalgisa, Caira, Simonetta, Chianese, Lina

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Microalgae as human food: chemical and nutritional characteristics of the thermo-acidophilic microalga Galdieria sulphuraria von Graziani, Giulia, Schiavo, Simona, Nicolai, Maria Adalgisa, Buono, Silvia, Fogliano, Vincenzo, Pinto, Gabriele, Pollio, Antonino

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Umsetzung des Lübecker Modells Bewegungswelten in der Pflege. Kooperation auf kommunaler Ebene zur Stärkung von Prävention und Gesundheitsförderung in Berlin-Pankow von Dierich, Katja, Nicolai, Maria-Theresia, Franzen, Henrieke

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Challenging the heterogeneity of casein by an IEF/MALDI-TOF “virtual 2D-like” approach von Mamone, Gianfranco, Caira, Simonetta, Garro, Giuseppina, Mauriello, Rosalba, Nicolai, Maria Adalgisa, Picariello, Gianluca, Calabrese, Maria Grazia, Ferranti, Pasquale, Chianese, Lina, Addeo, Francesco

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The follow‐up management of non‐metastatic renal cell carcinoma: definition of a surveillance protocol von Antonelli, Alessandro, Cozzoli, Alberto, Zani, Danilo, Zanotelli, Tiziano, Nicolai, Maria, Cunico, Sergio Cosciani, Simeone, Claudio

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Authentication of dairy products by immunochemical methods: a review von Pizzano, Rosa, Nicolai, Maria Adalgisa, Manzo, Carla, Addeo, Francesco

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Multiparametric magnetic resonance imaging and clinical variables: Which is the best combination to predict reclassification in active surveillance patients? von Roscigno, Marco, Stabile, Armando, Lughezzani, Giovanni, Pepe, Pietro, Dell’Atti, Lucio, Naselli, Angelo, Naspro, Richard, Nicolai, Maria, La Croce, Giovanni, Muhannad, Aljoulani, Perugini, Giovanna, Guazzoni, Giorgio, Montorsi, Francesco, Balzarini, Luca, Sironi, Sandro, Da Pozzo, Luigi F.

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Production, digestibility and allergenicity of hemp (Cannabis sativa L.) protein isolates von Mamone, Gianfranco, Picariello, Gianluca, Ramondo, Alessia, Nicolai, Maria Adalgisa, Ferranti, Pasquale

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Difference in Frequency and Distribution of Nodal Metastases Between Intermediate and High Risk Prostate Cancer Patients: Results of a Superextended Pelvic Lymph Node Dissection von Roscigno, Marco, Nicolai, Maria, La Croce, Giovanni, Pellucchi, Federico, Scarcello, Manuela, Saccà, Antonino, Angiolilli, Diego, Chinaglia, Daniela, Da Pozzo, Luigi F

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Quinoa (chenopodium Quinoa Willd.) Flour as Novel and Safe Ingredient in Bread Formulation von Annalisa Romano, Paolo Masi, Maria Adalgisa Nicolai, Aniello Falciano, Pasquale Ferranti

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The effect of nitrogen fertilization on the expression of protein in wheat and tritordeum varieties using a proteomic approach von Landolfi, Viola, D'Auria, Giovanni, Nicolai, Maria Adalgisa, Nitride, Chiara, Blandino, Massimo, Ferranti, Pasquale

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Occurrence of quantitative genetic polymorphism at the caprine β-CN locus, as determined by a proteomic approach von Nicolai, Maria Adalgisa, Garro, Giuseppina, Caira, Simonetta, Mauriello, Rosalba, Quarto, Maria, De Pascale, Sabrina, Chianese, Lina

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Identification of allergen encoding sequences in a novel food ingredient from Moringa oleifera leaves von D'Auria, Giovanni, Nitride, Chiara, Nicolai, Maria Adalgisa, Mamone, Gianfranco, Montesano, Domenico, Mills, E.N. Clare, Ferranti, Pasquale

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Thermal markers arising from changes in the protein component of milk von Manzo, Carla, Nicolai, Maria Adalgisa, Pizzano, Rosa

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Comprehensive analysis of the peanut allergome combining 2-DE gel-based and gel-free proteomics von Mamone, Gianfranco, Di Stasio, Luigia, De Caro, Salvatore, Picariello, Gianluca, Nicolai, Maria Adalgisa, Ferranti, Pasquale

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