Treffer 1 - 5 von 5 für Suche 'Ni, Chendie', Suchdauer: 0,31s Treffer weiter einschränken
  1. 1
    A novel data fusion strategy based on multiple intelligent sensory technologies and its application in the quality evaluation of Jinhua dry-cured hams

    A novel data fusion strategy based on multiple intelligent sensory technologies and its application in the quality evaluation of Jinhua dry-cured hams von Jiang, Shui, Ni, Chendie, Chen, Gaole, Liu, Yuan


    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:
  2. 2
    Rapid and nondestructive monitoring for the quality of Jinhua dry‐cured ham using hyperspectral imaging and chromometer

    Rapid and nondestructive monitoring for the quality of Jinhua dry‐cured ham using hyperspectral imaging and chromometer von Ni, Chendie, Liu, Hai, Liu, Qiang, Sun, Ye, Pan, Leiqing, Fisk, Ian Denis, Liu, Yuan


    Volltext
    Magazinearticle

    Zu den Favoriten
    Gespeichert in:
  3. 3
    Dry-cured ham flavor evaluation method based on intelligent sense organs

    Dry-cured ham flavor evaluation method based on intelligent sense organs von LIU YUAN, JIANG SHUI, CHEN GAOLE, NI CHENDIE

    Volltext bestellen
    Patent

    Zu den Favoriten
    Gespeichert in:
  4. 4
    Dry-cured ham storage year prediction method based on multi-data fusion

    Dry-cured ham storage year prediction method based on multi-data fusion von LIU YUAN, JIANG SHUI, CHEN GAOLE, NI CHENDIE

    Volltext bestellen
    Patent

    Zu den Favoriten
    Gespeichert in:
  5. 5
    Food quality identification method based on fusion of various types of intelligent sensory data

    Food quality identification method based on fusion of various types of intelligent sensory data von LIU YUAN, JIANG SHUI, CHEN GAOLE, WANG XIAOMING, NI CHENDIE, DENG SHAOLIN, LI LINGYUN

    Volltext bestellen
    Patent

    Zu den Favoriten
    Gespeichert in:

Suchwerkzeuge: