Influence of the Hulless, Waxy Starch and Short-awn Genes on the Composition of Barleys von Xue, Q., Wang, L., Newman, R.K., Newman, C.W., Graham, H.

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Changes in extract viscosity, amino acid content, and soluble and insoluble β-glucan and dietary fibre content of barley during different high moisture storage conditions von Svihus, B., Newman, C.W., Newman, R.K., Selmer-Olsen, I.

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Effect of a Barley Breakfast Cereal on Blood Glucose and Insulin Response in Normal and Diabetic Patients von Rendell, M, Vanderhoof, J, Venn, M, Shehan, M.A, Arndt, E, Rao, C.S, Gill, G, Newman, R.K, Newman, C.W

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Structure of (1 to 3)-beta-D-Glucan in waxy and nonwaxy barley von Wood, P.J, Weisz, J, Beer, M.U, Newman, C.W, Newman, R.K

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Barley beta-glucans alter intestinal viscosity and reduce plasma cholesterol concentrations in chicks von Wang, L. (Montana State University, Bozeman, MT), Newman, R.K, Newman, C.W, Hofer, P.J

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Feeding value of raw or heated grain amaranth germplasm von Pond, W.G., Lehmann, J.W., Elmore, R., Husby, F., Calvert, C.C., Newman, C.W., Lewis, B., Harrold, R.L., Froseth, J.

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Effects of heat treatment of barley starches on in vitro digestibility and glucose responses in rats von Xue, Q. (Metabolism and Nutrient Interactions Laboratory, USDA, ARS, Beltsville, MD.), Newman, R.K, Newman, C.W

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SMALL-ANGLE LATCH SYSTEM FOR A LOCK von CHEN, Steven M.J, LAI, Newman C.W, CHEN, Sam B.Y

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SMALL-ANGLE LATCH SYSTEM FOR A LOCK von CHEN, STEVEN M.J, LAI, NEWMAN C.W, CHEN, SAM B.Y

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COMPARATIVE CHOLESTEROL-LOWERING EFFECTS OF BARLEY β-GLUCAN AND BARLEY OIL IN GOLDEN SYRIAN HAMSTERS von Wang, Linji, Behr, Stephen R., Newman, Rosemary K., Newman, C.Walter

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Effects of water treatment on feeding value of grains for Coturnix quail von MOSS, B.R., HARI, R., NEWMAN, C.W.

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Barley diets with different fat sources have hypocholesterolemic effects in chicks von Martinez, V.M. (Montana State University, Bozeman, MT), Newman, R.K, Newman, C.W

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Effect of pelleting and beta-glucanase supplementation on the ileal and fecal digestibility of a barley-based diet in the pig von Graham, H. (Swedish Univ. of Agric. Sci., Uppsala, Sweden), Fadel, J.G, Newman, C.W, Newman, R.K

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Mating by vasectomized boars failed to improve fertility in gilts inseminated with frozen semen von Pursel, V.G., Elliott, D.O., Newman, C.W.

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Lipid levels and digesta viscosity of rats fed a high-fiber barley milling fraction von Danielson, Alan D., Newman, Rosemary K., Newman, C.Walter, Berardinelli, James G.

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Comparison of the cholesterol-lowering properties of whole barley, oat bran, and wheat red dog in chicks and rats von Newman, R.K. (Montana State University, Bozeman), Klopfenstein, C.F, Newman, C.W, Guritno, N, Hofer, P.J

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Hearing loss in Paget's disease of bone: The relationship between pure-tone thresholds and mineral density of the cochlear capsule von Monsell, E.M., Cody, D.D., Bone, H.G., Divine, G.W., Windham, J.P., Jacobson, G.P., Newman, C.W., Patel, S.C.

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Enrichment of tocopherols, tocoterienols, and oil in barley fractions by milling and pearling von Wang, L, Xue, Q, Newman, R.K, Newman, C.W

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Effects of Baking Hulless Barley on the Digestibility of Dietary Components as Measured at the Ileum and in the Feces in Pigs von Fadel, James G., Newman, Rosemary K., Newman, C.Walt, Graham, Hadden

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Effect of full-fat or defatted rice bran on serum cholesterol von Newman, R.K. (Montana State Univ., Bozeman, MT (USA)), Betschart, A.A, Newman, C.W, Hofer, P.J

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