The extent of release of encapsulated methionine in the intestine of cattle von Neudoerffer, T. S, Duncan, D. B, Horney, F. D

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Support for the existence of an active transport mechanism of fructose in the rat von Macrae, A.R., Neudoerffer, T.S.

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Difficulties associated with the use of tritiated polyethylene glycol as a water-soluble digestion marker in ruminants von Neudoerffer, T.S, McLaughlin, D.R, Slinger, S.J, Horney, F.D

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Effects of dietary polyunsaturated fatty acids on the composition of the individual lipids of turkey breast and leg muscle von Neudoerffer, T. S., Lea, C. H.

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Antioxidants for the (thin-layer) chromatography of lipids von Neudoerffer, T.S., Lea, C.H.

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Effects of dietary fat on the amounts and proportions of the individual lipids in turkey muscle von Neudoerffer, T. S., Lea, C. H.

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Effects of dietary fish oil on the composition and stability of turkey depot fat von Neudoerffer, T. S., Lea, C. H.

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The effect of the chemical composition of maize plant lignin on the digestibility of maize stalk in the rumen of cattle von Cymbaluk, Nadia F., Gordon, A. J., Neudoerffer, T. S.

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Gel filtration chromatography for the quantitative purification and stabilization of cellulases of turbid solutions von Neudoerffer, T.S., Smith, R.E.

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The influence of level of grain intake on protein digestion in the intestine of cattle von Neudoerffer, T. S., Leadbeater, P. A., Horney, F. D, Bayley, H. S

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Grape Flavor and Odor, Detection of Undesirable Anomaly in Concord Grape by Gas Chromatography von Neudoerffer, T. S, Sandler, Samuel, Zubeckis, Edgar, Smith, M. D

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Intestinal re-entrant cannulation of the horse von Horney, F.D, Duncan, D.B, Leadbeater, P.A, Neudoerffer, T.S

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Enzymic degradation of wheat bran to improve its nutritional value for monogastrics von Neudoerffer, T.S, Smith, R.F

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Studies on Carbohydrate Digestibility and Weight Gain Response in Rats Fed Dietary Sucrose, Glucose or Fructose von MacRae, A.R., Slinger, S.J., Neudoerffer, T.S.

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Identification of artefact formed during methylation of plasmalogen aldehydes von Neudoerffer, T.S.

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A quantitative gas-liquid chromatographic determination of aromatic aldehydes and acids from nitrobenzene oxidation of lignin von Cymbaluk, N.F., Neudoerffer, T.S.

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Chemical and in vivo evaluation of a brown midrib mutant of zea mays. I. Fibre, lignin and amino acid composition and digestibility for sheep von Gordon, Anthony J., Neudoerffer, Thomas S.

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Carcass Composition and Weight Gain Response of Rats Fed Various Carbohydrates at Two Dietary Levels of Carbohydrate and Protein von MacRae, A.R., Nickel, Irene, Slinger, S.J., Neudoerffer, T.S.

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Towards integrated governance for water, health and social–ecological systems: The watershed governance prism von Parkes, Margot W., Morrison, Karen E., Bunch, Martin J., Hallström, Lars K., Neudoerffer, R. Cynthia, Venema, Henry D., Waltner-Toews, David

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Timing of Intubation and Clinical Outcomes in Adults With Acute Respiratory Distress Syndrome von Kangelaris, Kirsten Neudoerffer, Ware, Lorraine B, Wang, Chen Yu, Janz, David R, Zhuo, Hanjing, Matthay, Michael A, Calfee, Carolyn S

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