Does maternal diet during pregnancy and lactation affect outcomes in offspring? A systematic review of food-based approaches von Netting, Merryn J., B.Sc., B.N.D, Middleton, Philippa F., M.P.H., Grad.Dip.Lib.St., B.Sc.(Hons.), Makrides, Maria, Ph.D., B.Sc., B.N.D

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The Impact of Maternal Obesity on Human Milk Macronutrient Composition: A Systematic Review and Meta-Analysis von Leghi, Gabriela E., Netting, Merryn J., Middleton, Philippa F., Wlodek, Mary E., Geddes, Donna T., Muhlhausler, Beverly S.

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Dietary factors during pregnancy and atopic outcomes in childhood: A systematic review from the European Academy of Allergy and Clinical Immunology von Venter, Carina, Agostoni, Carlo, Arshad, S. Hasan, Ben‐Abdallah, Miriam, Du Toit, George, Fleischer, David M., Greenhawt, Matthew, Glueck, Deborah H., Groetch, Marion, Lunjani, Nonhlanhla, Maslin, Kate, Maiorella, Alexander, Meyer, Rosan, Antonella, Muraro, Netting, Merryn J., Ibeabughichi Nwaru, Bright, Palmer, Debra J., Palumbo, Micheala P., Roberts, Graham, Roduit, Caroline, Smith, Pete, Untersmayr, Eva, Vanderlinden, Lauren A., O’Mahony, Liam, Peters, Rachel

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Are the nutrient and textural properties of Australian commercial infant and toddler foods consistent with infant feeding advice? von Moumin, Najma A., Green, Tim J., Golley, Rebecca K., Netting, Merryn J.

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Iron-Fortified Foods Are Needed To Meet the Estimated Average Requirement for Iron in Australian Infants Aged 6 to 12 Months von Moumin, Najma A., Grieger, Jessica A., Netting, Merryn J., Makrides, Maria, Green, Tim J.

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A systematic review of infant feeding food allergy prevention guidelines – can we AGREE? von Vale, Sandra L., Lobb, Monique, Netting, Merryn J., Murray, Kevin, Clifford, Rhonda, Campbell, Dianne E., Salter, Sandra M.

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Reconciling breast-feeding and early food introduction guidelines in the prevention and management of food allergy von Netting, Merryn J., Allen, Katrina J.

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A Systematic Review of Collection and Analysis of Human Milk for Macronutrient Composition von Leghi, Gabriela E, Middleton, Philippa F, Netting, Merryn J, Wlodek, Mary E, Geddes, Donna T, Muhlhausler, Beverly S

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The Australian Feeding Infants and Toddler Study (OzFITS 2021): Breastfeeding and Early Feeding Practices von Netting, Merryn J, Moumin, Najma A, Knight, Emma J, Golley, Rebecca K, Makrides, Maria, Green, Tim J

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The Australian Feeding Infants and Toddlers Study (OzFITS) 2021: Highlights and Future Directions von Netting, Merryn J, Moumin, Najma A, Makrides, Maria, Green, Tim J

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Acute changes to breast milk composition following consumption of high‐fat and high‐sugar meals von Ward, Ellen, Yang, Ni, Muhlhausler, Beverly S., Leghi, Gabriela E., Netting, Merryn J., Elmes, Matthew J., Langley‐Evans, Simon C.

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Does Food Intake of Australian Toddlers 12–24 Months Align with Recommendations: Findings from the Australian Feeding Infants and Toddlers Study (OzFITS) 2021 von Moumin, Najma A., Netting, Merryn J., Golley, Rebecca K., Mauch, Chelsea E., Makrides, Maria, Green, Tim J.

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Reduction in Maternal Energy Intake during Lactation Decreased Maternal Body Weight and Concentrations of Leptin, Insulin and Adiponectin in Human Milk without Affecting Milk Produ... von Leghi, Gabriela E., Netting, Merryn J., Lai, Ching T., Narayanan, Ardra, Dymock, Michael, Rea, Alethea, Wlodek, Mary E., Geddes, Donna T., Muhlhausler, Beverly S.

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Estimated Choline Intakes and Dietary Sources of Choline in Pregnant Australian Women von Probst, Yasmine, Sulistyoningrum, Dian C, Netting, Merryn J, Gould, Jacqueline F, Wood, Simon, Makrides, Maria, Best, Karen P, Green, Tim J

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Impact of public health interventions for food allergy prevention on rates of infant anaphylaxis von Vale, Sandra L., Murray, Kevin, Netting, Merryn J., Ong, Royston, Clifford, Rhonda, Stiles, Samantha, Campbell, Dianne E., Salter, Sandra M.

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Low allergen content of commercial baby foods von Netting, Merryn J, Gold, Michael S, Palmer, Debra J

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An Australian Consensus on Infant Feeding Guidelines to Prevent Food Allergy: Outcomes From the Australian Infant Feeding Summit von Netting, Merryn J., BSc, BND, PhD, Campbell, Dianne E., MBBS, FRACP, PhD, Koplin, Jennifer J., PhD, Beck, Kathy M., BSc, Grad Dip Nut Diet, MHSc, McWilliam, Vicki, BSc, MND, Dharmage, Shyamali C., MBBS, MSc, MD, PhD, Tang, Mimi L.K., FRACP, PhD, Ponsonby, Anne-Louise, MD, PhD, Prescott, Susan L., MBBS, PhD, FRACP, Vale, Sandra, BSc(Nut), Loh, Richard K.S., FRACP, Makrides, Maria, BSc, BND, PhD, FNSA, FAHMS, Allen, Katrina J., MBBS, BMed Sci, FRACP, PhD, FAAAI, FAHMS

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Daily variation of macronutrient concentrations in mature human milk over 3 weeks von Leghi, Gabriela E., Lai, Ching T., Narayanan, Ardra, Netting, Merryn J., Dymock, Michael, Rea, Alethea, Wlodek, Mary E., Geddes, Donna T., Muhlhausler, Beverly S.

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New Methodologies for Conducting Maternal, Infant, and Child Nutrition Research in the Era of COVID-19 von Gould, Jacqueline F., Best, Karen, Netting, Merryn J., Gibson, Robert A., Makrides, Maria

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Human milk lactoferrin and lysozyme concentrations vary in response to a dietary intervention von Sindi, Azhar S., Stinson, Lisa F., Lai, Ching Tat, Gridneva, Zoya, Leghi, Gabriela E., Netting, Merryn J., Wlodek, Mary E., Muhlhausler, Beverly S., Zhou, Xiaojie, Payne, Matthew S., Geddes, Donna T.

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