Nutritional impact of intestinal helminthiasis during the human life cycle von CROMPTON, D. W. T, NESHEIM, M. C

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A Framework for Assessing Effects of the Food System von Yih, Peggy Tsai, Oria, Maria, Nesheim, Malden C

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Serum retinol concentrations in children are affected by food sources of β-carotene, fat intake, and anthelmintic drug treatment von JALAL, F, NESHEIM, M. C, AGUS, Z, SANJUR, D, HABICHT, J. P

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Milton Leonard Scott (1915–2001) von Nesheim, Malden C.

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Intermittent Iron Supplementation Regimens Are Able to Maintain Safe Maternal Hemoglobin Concentrations during Pregnancy in Venezuela von Nesheim, Malden C., Pena-Rosas, Juan P., Sanjur, Diva, Frongillo, Edward A., Garcia-Casal, Maria N., Crompton, D.W.T, Viteri, Fernando E., Lorenzana, Paulina

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Serum retinol concentrations in children are affected by food sources of ²-carotene, fat intake, and anthelmintic drug treatment von Jalal, Fasli, Nesheim, MC, Agus, Zulkarnain, Sanjur, Diva, Habicht, JP

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Dietary supplements von Nesheim, Malden C.

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Environmental Effects of the U.S. Food System von Food and Nutrition Board, Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Board on Agriculture and Natural Resources, Institute of Medicine, National Research Council

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Lemuel Dary Wright (March 1, 1913–May 12, 1995) von Nesheim, Malden C., McCormick, Donald B.

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Atwater initiative food consumption von Nesheim, M C

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Haemoglobin concentrations and concomitant infections of hookworm and Trichuris trichiura in Panamanian primary schoolchildren von Robertson, L.J., Crompton, D.W.T., Sanjur, D., Nesheim, M.C.

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Serum retinol concentrations in children are affected by food sources of ²-carotene, fat intake, and anthelmintic drug treatment123 von Jalal, Fasli, Nesheim, MC, Agus, Zulkarnain, Sanjur, Diva, Habicht, JP

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Dietary level of maize oil affects growth and lipid composition of Walker 256 carcinosarcoma von Black, J. Mark, Nesheim, Malden C., Kinsella, John E.

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Effect of Energy Restriction on Total Heat Production, Basal Metabolic Rate, and Specific Dynamic Action of Food in Rats von Forsum, Elisabet, Hillman, Peter E., Nesheim, Malden C.

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Social and Economic Effects of the U.S. Food System von Food and Nutrition Board, Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Board on Agriculture and Natural Resources, Institute of Medicine, National Research Council

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Health Effects of the U.S. Food System von Food and Nutrition Board, Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Board on Agriculture and Natural Resources, Institute of Medicine, National Research Council

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Overview of the U.S. Food System von Food and Nutrition Board, Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Board on Agriculture and Natural Resources, Institute of Medicine, National Research Council

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Intestinal helminthiases in relation to the socioeconomic environment of Panamanian children von Holland, Celia V., Taren, Douglas L., Crompton, D.W.T., Nesheim, M.C., Sanjur, Diva, Barbeau, Irma, Tucker, Katharine, Tiffany, Jean, Rivera, Gloria

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The U.S. Food and Agriculture System as a Complex Adaptive System von Food and Nutrition Board, Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Board on Agriculture and Natural Resources, Institute of Medicine, National Research Council

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A Framework for Assessing the Food System and Its Effects von Food and Nutrition Board, Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Board on Agriculture and Natural Resources, Institute of Medicine, National Research Council

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