Comparative Antimicrobial Resistance and Prevalence of Methicillin Resistance in Coagulase-Positive Staphylococci from Conventional and Organic Dairy Farms in South Korea von Neri, Therese Ariane N, Park, Hyunjung, Kang, Sujin, Baek, Seung Hee, Nam, In Sik

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Hair Growth-Promoting Activities of Glycosaminoglycans Extracted from the Tunics of Ascidian ( Halocynthia roretzi ) von Neri, Therese Ariane N, Palmos, Grace N, Park, Shin Young, Jung, Tae Sung, Choi, Byeong-Dae

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Nutritional quality variation in dried Pacific Oyster (Crassostrea gigas) using hybrid-pump dryer under different heating treatment von Neri, Therese Ariane N., Jung, Hyun-Chol, Jang, Se-Kyeong, Kang, Seok-Joong, Choi, Byeong-Dae

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Evaluation of sea mustard (Undaria pinnatifida) sporophylls from South Korea as fucoidan source and its corresponding antioxidant activities von Neri, Therese Ariane N., Rohmah, Zuliyati, Ticar, Bernadeth F., Palmos, Grace N., Choi, Byeong-Dae

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Biocompatibility and structural characterization of glycosaminoglycans isolated from heads of silver-banded whiting (Sillago argentifasciata Martin & Montalban 1935) von Ticar, Bernadeth F., Rohmah, Zuliyati, Neri, Therese Ariane N., Pahila, Ida G., Vasconcelos, Ariana, Archer-Hartmann, Stephanie A., Reiter, Chad E.N., Dobruchowska, Justyna M., Choi, Byeong-Dae, Heiss, Christian, Azadi, Parastoo, Pomin, Vitor H.

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Characterization of hyaluronic acid extracted from Liparis tessellatus eggs grafted with phenolic acids and nisin von Nguyen, Thanh Tri, Neri, Therese Ariane, Choi, Byeong-Dae

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Effect of season and processing steps in nutritional components and bioactivities of blue mussels (Mytilus edulis) von Neri, T A, Nguyen, T T, Nguyen, T H P, Rohmah, Z, Jeong, S-B, Hwang, D-J, Choi, B-D

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Evaluation of sea mustard (Undaria pinnatifida) sporophylls from South Korea as fucoidan source and its corresponding antioxidant activities von Neri, Therese Ariane N, Rohmah, Zuliyati, Ticar, Bernadeth F, Palmos, Grace N, Choi, Byeong-Dae

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