Histological characteristics and functional properties of red and white parts of m. semitendinosus of slaughter pigs von Semenova, A. A., Pchelkina, V. A., Nasonova, V. V., Loskutov, S. I., Bogolyubova, N. V., Nekrasov, R. V., Motovilina, A. A., Bogdanova, Yu. I.

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Comparison of the blood parameters with the chemical composition of the muscle tissue of meat-and-egg chicken von Nekrasov, R. V., Bogolyubova, N. V., Zelenchenkova, A. A., Rykov, R. A., Volkova, N. A., Vetokh, A. N.

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Chemical composition and broiler meat quality when using melanin von Bogolyubova, N. V., Nekrasov, R. V., Zelenchenkova, A. A., Kolesnik, N. S., Lahonin, P. D., Rykov, R. A., Bogolyubova, J. A.

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Morphological signs of myopathy in pork that show no drastic decrease in pH after slaughter von Semenova, A. A., Kuznetsova, T. G., Nasonova, V. V., Loskutov, S. I., Nekrasov, R. V., Bogolyubova, N. V.

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Asymptotic solutions of the linear shallow-water equations with localized initial data von Dobrokhotov, S. Yu, Nekrasov, R. V., Tirozzi, B.

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Effects of Different Levels and Forms of Chelated Metal Proteinates on Productive Performance and Metabolic Processes in Fattening Young Pigs von Chabaev, M. G., Nekrasov, R. V., Strekozov, N. I., Tsis, E. Yu, Klementyev, M. I.

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Growing Pigs’ Production Potential Using Feed Mixes Enriched with a Bioorganic Iron Complex von Chabaev, M. G., Nekrasov, R. V., Moshkutelo, I. I., Nadeev, V. P., Tsis, E. Yu, Yuldashbaev, Yu. A.

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Mechanisms of the effects of probiotics on symbiotic digestion von Ushakova, N. A, Nekrasov, R. V, Pravdin, I. V, Sverchkova, N. V, Kolomiyets, E. I, Pavlov, D. S

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Dihydroquercetin influence on clinical and biochemical blood parameters of pigs under conditions of stress load von Nekrasov, R V, Bogolyubova, N V, Semenova, A A, Nasonova, V V, Polishchuk, E K

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Productivity of lactating cows fed on a diet of haylage from a vetch pea-oat mixture with the introduction of new biological preservative von Baryshnikov, P. I., Khaustov, V. N., Burtseva, S. V., Nekrasov, R. V., Chabaev, M. G., Zelenchikova, A. А., Durnikin, D. A.

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INDIRECT METHODS OF NUTRIENTS DETERMINATION IN FEED STUFF FOR DIARY CATTLE, SHEEP AND PIGS von Anikin, А. S., Nekrasov, R. V.

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Role of feed adaptogens in forming the concept of organic pig production von Nekrasov, R. V., Bogolyubova, N. V., Chabaev, M. G., Ostrenko, K. S., Rykov, R. A., Semenova, A. A., Nasonova, V. V.

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Dihydroquercetin influence on clinical and biochemical blood parameters of pigs under conditions of stress load von Nekrasov, R V, Bogolyubova, N V, Semenova, A A, Nasonova, V V, Polishchuk, E K

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Release of a somatostatin-like peptide by cells of Bacillus subtilis B-8130, an intestinal symbiont of the wild bird Tetrao urogallus: The influence of the bacillus on the animal von Ushakova, N. A., Voznesenskaya, V. V., Kozlova, A. A., Nifatov, A. V., Samoylenko, V. A., Nekrasov, R. V., Egorov, I. A., Pavlov, D. S.

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Problems in Agricultural Cooperation Development in Russia (Case Study of Samara Region) von Nekrasov, R.V., Gusakova, E.P., Afanaseva, E.P.

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Splitting of lower energy levels in a quantum double well in a magnetic field and tunneling of wave packets in Nanowires von Brüning, J., Dobrokhotov, S. Yu, Nekrasov, R. V.

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Effect of Bacillus subtilis on the rumen microbial community and its components exhibiting high correlation coefficients with the host nutrition, growth, and development von Ushakova, N. A., Nekrasov, R. V., Meleshko, N. A., Laptev, G. Yu, Il’ina, L. A., Kozlova, A. A., Nifatov, A. V.

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Semiclassical spectral series of the Schrödinger operator on surfaces in magnetic fields von Nekrasov, R. V.

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Продуктивность лактирующих коров при использовании в рационах сенажа из вико-овсяно-гороховой смеси с внесением нового биологического консерванта... von Baryshnikov, P. I, Khaustov, V. N, Burtseva, S. V, Nekrasov, R. V, Chabaev, M. G, Zelenchikova, A. А, Durnikin, D. A

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Quantum dynamics in a thin film. II. Stationary states von Brüning, J., Dobrokhotov, S. Yu, Nekrasov, R. V.

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