Effect of edible coating on postharvest quality of bell pepper at ambient storage von Nasrin, T.A.A., Rahman, M.A., Islam, M.N., Arfin, M.S., Akter, Limu

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Non-destructive quality assessment of tomato fruit using differential absorbance technique von Rahman, M.A, Islam, M.N, Nasrin, T.A.A, Begum, M.M

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Bioactive Compounds and Biochemical and Antioxidant Properties of Selected Minor Indigenous Fruits in Bangladesh von Molla, M.M, Sabuz, A.A, Chowdhury, M.G.F, Khan, M.H.H, Alam, M, Nasrin,T.A.A, Khatun, A, Islam, M.M

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EVALUATION OF POSTHARVEST QUALITY OF EDIBLE COATED MANDARIN AT AMBIENT STORAGE von Nasrin, T.A.A, Islam, M.N, Rahman, M.A, Arfin, M.S, Ullah, M.A

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Bioactive Compounds and Biochemical and Antioxidant Properties of Selected Minor Indigenous Fruits in Bangladesh von M.M, Molla, A.A, Sabuz, M.G.F, Chowdhury, M.H.H, Khan, M, Alam, T.A.A, Nasrin, A, Khatun, M.M, Islam

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