Community agro biodiversity conservation continuum: an integrated approach to achieve food and nutrition security von Kumar, N. Anil, Nambi, V. Arivudai, Rani, M. Geetha, King, E. D. Israel Oliver, Chaudhury, Susanta Sekar, Mishra, Smita

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Factors influencing adoption of farm management practices in three agrobiodiversity hotspots in India: an analysis using the count data model von Raghu, Prabhakaran T., Manaloor, Varghese, Nambi, V. Arivudai

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Biochemical and antioxidant activities of pigmented landraces of Oryza sativa - Koraput District, Odisha, India von Privita Edwina, R G E, Ajitha, C, Eganathan, P, Gayathri, S, Saranya, J, Arivudai Nambi, V, Smita, M, Susanta Sekhar, C

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Lessons in Drought Resilience von Nambi, V Arivudai

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Genetic Resources Conservation: In Situ von Nambi, V. Arivudai, Gopinath, L. R.

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Modern Technology and New Forms of Nomadism: Duck Herders in Southern India von Nambi, V. Arivudai

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MODERN TECHNOLOGY AND NEW FORMS OF NOMADISM: DUCK HERDERS IN SOUTHERN INDIA von Nambi, V. Arivudai

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Foraged, Trapped and Hunted Foods in Valappur Nadu of Kolli Hills, Tamil Nadu von Raghu, Prabhakaran T, Kalaiselvan, N.N, Nambi, V. Arivudai, Brindha, G, Philip, P.I. Maria

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Van Rawats – A Tribe in Peril von Nambi, V. Arivudai

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Civil Society von V. Arivudai Nambi, B. Krishnamoorthy

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Effect of metallic dopants on potassium acid phthalate (KAP) single crystals von Chithambaram, V., Jerome Das, S., Arivudai Nambi, R., Srinivasan, K., Krishnan, S.

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Synthesis, growth and characterization of novel semiorganic nonlinear optical potassium boro-succinate (KBS) single crystals von Chithambaram, V., Jerome Das, S., Arivudai Nambi, R., Krishnan, S.

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Growth and characterization of urea-oxalic acid crystals by solution growth technique von Chithambaram, V., Jerome Das, S., Krishnan, Sivakumar, Basheer Ahamed, M., Arivudai Nambi, R.

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Synthesis, growth and characterization of nonlinear optical urea–ammonium chloride crystals von Chithambaram, V., Das, S. Jerome, Nambi, R. Arivudai, Krishnan, S.

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