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  1. 1
    Recent advances in food colloidal delivery systems for essential oils and their main components

    Recent advances in food colloidal delivery systems for essential oils and their main components von Sedaghat Doost, Ali, Nikbakht Nasrabadi, Maryam, Kassozi, Vincent, Nakisozi, Henriettah, Van der Meeren, Paul


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  2. 2
    Fatty acid profile of wild edible and cultivated mushrooms (Pleurotus ostreatus, Amanita spp and Termitomyces microcarpus)

    Fatty acid profile of wild edible and cultivated mushrooms (Pleurotus ostreatus, Amanita spp and Termitomyces microcarpus) von Ogwok, Patrick, Muyinda, Robert, Nakisozi, Henriettah, Bamuwamye, Michael

    Veröffentlicht in Nutrition and food science

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  3. 3
    Dietary Content and Potential Health Risks of Metals in Commercial Black Tea in Kampala (Uganda)

    Dietary Content and Potential Health Risks of Metals in Commercial Black Tea in Kampala (Uganda) von Bamuwamye, Michael, Ogwok, Patrick, Tumuhairwe, Vivian, Eragu, Richard, Nakisozi, Henriettah, Ogwang, Patrick E.

    Veröffentlicht in Journal of food research

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  4. 4
    Human Health Risk Assessment of Heavy Metals in Kampala (Uganda) Drinking Water

    Human Health Risk Assessment of Heavy Metals in Kampala (Uganda) Drinking Water von Bamuwamye, Michael, Ogwok, Patrick, Tumuhairwe, Vivian, Eragu, Richard, Nakisozi, Henriettah, Ogwang, Patrick Engeu

    Veröffentlicht in Journal of food research

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