Absorption and metabolism of dietary carotenoids von Nagao, Akihiko

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Bioavailability of Dietary Carotenoids: Intestinal Absorption and Metabolism von NAGAO, Akihiko

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Effects of Fats and Oils on the Bioaccessibility of Carotenoids and Vitamin E in Vegetables von NAGAO, Akihiko, KOTAKE-NARA, Eiichi, HASE, Megumi

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Intestinal absorption of dietary carotenoids von Yonekura, Lina, Nagao, Akihiko

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Absorption and metabolism of xanthophylls von Kotake-Nara, Eiichi, Nagao, Akihiko

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Effects of Mixed Micellar Lipids on Carotenoid Uptake by Human Intestinal Caco-2 Cells von KOTAKE-NARA, Eiichi, NAGAO, Akihiko

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Oxidative Conversion of Carotenoids to Retinoids and Other Products von Nagao, Akihiko

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Characterization of Apoptosis Induced by Fucoxanthin in Human Promyelocytic Leukemia Cells von KOTAKE-NARA, Eiichi, TERASAKI, Masaru, NAGAO, Akihiko

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Glyceroglycolipids Affect Uptake of Carotenoids Solubilized in Mixed Micelles by Human Intestinal Caco-2 Cells von Kotake-Nara, Eiichi, Yonekura, Lina, Nagao, Akihiko

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Carotenoids Affect Proliferation of Human Prostate Cancer Cells von Kotake-Nara, Eiichi, Miyashita, Kazuo, Nagao, Akihiko, Kushiro, Masayo, Zhang, Hong, Sugawara, Tatsuya

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Inhibition of xanthine oxidase by flavonoids von Nagao, A. (National Food Research Inst., Tsukuba, Ibaraki (Japan)), Seki, M, Kobayashi, H

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Brown Algae Fucoxanthin Is Hydrolyzed to Fucoxanthinol during Absorption by Caco-2 Human Intestinal Cells and Mice von Sugawara, Tatsuya, Baskaran, Vallikannan, Tsuzuki, Wakako, Nagao, Akihiko

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A 3-hydroxy %-end group in xanthophylls is preferentially oxidized to a 3-oxo ε-end group in mammals[S] von Nagao, Akihiko, Maoka, Takashi, Ono, Hiroshi, Kotake-Nara, Eiichi, Kobayashi, Miyuki, Tomita, Mie

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Effect of glycerophospholipid class on the beta-carotene uptake by human intestinal Caco-2 cells von Kotake Nara, E., National Food Research Inst., Tsukuba, Ibaraki (Japan), Yonekura, L, Nagao, A

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Keto-Carotenoids Are the Major Metabolites of Dietary Lutein and Fucoxanthin in Mouse Tissues1–3 von Yonekura, Lina, Kobayashi, Miyuki, Terasaki, Masaru, Nagao, Akihiko

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Inhibition of Myeloperoxidase-catalyzed Tyrosylation by Phenolic Antioxidants in vitro von KATO, Yoji, NAGAO, Akihiko, TERAO, Junji, OSAWA, Toshihiko

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highly polar xanthophyll of 9'-cis-neoxanthin induces apoptosis in HCT116 human colon cancer cells through mitochondrial dysfunction von Terasaki, Masaru, Asai, Akira, Zhang, Hong, Nagao, Akihiko

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High Serum Carotenoids Are Inversely Associated with Serum Gamma-glutamyl-transferase in Alcohol Drinkers within Normal Liver Function von Sugiura, Minoru, Nakamura, Mieko, Ikoma, Yoshinori, Yano, Masamichi, Ogawa, Kazunori, Matsumoto, Hikaru, Kato, Masaya, Ohshima, Makoto, Nagao, Akihiko

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Orally Administered Crocetin and Crocins Are Absorbed into Blood Plasma as Crocetin and Its Glucuronide Conjugates in Mice von Asai, Akira, Nakano, Takahisa, Takahashi, Masahiro, Nagao, Akihiko

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Formation of cleavage products by autoxidation of lycopene von Kim, Seon‐Jae, Nara, Eiichi, Kobayashi, Hidetaka, Terao, Junji, Nagao, Akihiko

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