How the Gus Schumacher Produce Prescription Program Works: An Adaptation of a Nutrition Incentive Theory of Change von Stotz, Sarah A, Nugent, Nadine Budd, Akers, Melissa, Leng, Kirsten, Byker Shanks, Carmen, Yaroch, Amy L, Krieger, James, Szczepaniak, Morgan, Seligman, Hilary

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Produce prescription projects: Challenges, solutions, and emerging best practices – Perspectives from health care providers von Stotz, Sarah A., Budd Nugent, Nadine, Ridberg, Ronit, Byker Shanks, Carmen, Her, Ka, Yaroch, Amy L., Seligman, Hilary

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A Case for Using Electronic Health Record Data in the Evaluation of Produce Prescription Programs von Ridberg, Ronit A., Yaroch, Amy L., Nugent, Nadine Budd, Byker Shanks, Carmen, Seligman, Hilary

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Food sovereignty, health, and produce prescription programs: A case study in two rural tribal communities von Budd Nugent, Nadine, Ridberg, Ronit, Fricke, Hollyanne, Byker Shanks, Carmen, Stotz, Sarah, Jones Chung, Amber, Shin, Sonya, Yaroch, Amy, Akers, Melissa, Lowe, Roger, George, Carmen, Thomas, Kymie, Seligman, Hilary

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Behavioral Design Strategies Improve Healthy Food Sales in a Military Cafeteria von Kimmons, Joel, Nugent, Nadine Budd, Harris, Diane, Lee, Seung Hee, Kompaniyets, Lyudmyla, Onufrak, Stephen

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P193 Using Behavioral Design to Increase Healthier Food Choices: Food Service Staff's Views on Feasibility von Nugent, Nadine Budd, Bamkole, Omoshalewa, Osgood, Tamara, Hess, Julie, Harris, Diane

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Food sovereignty, health, and produce prescription programs von Nadine Budd Nugent, Ronit Ridberg, Hollyanne Fricke, Carmen Byker Shanks, Sarah Stotz, Amber Jones Chung, Sonya Shin, Amy Yaroch, Melissa Akers, Roger Lowe, Carmen George, Kymie Thomas, Hilary Seligman

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