Modulation of gut microbiota in rats fed high‐fat diets by processing whole‐grain barley to barley malt von Zhong, Yadong, Nyman, Margareta, Fåk, Frida

Volltext

High-fat diet reduces the formation of butyrate, but increases succinate, inflammation, liver fat and cholesterol in rats, while dietary fibre counteracts these effects von Jakobsdottir, Greta, Xu, Jie, Molin, Göran, Ahrné, Siv, Nyman, Margareta

Volltext

Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets von Zhong, Yadong, Marungruang, Nittaya, Fåk, Frida, Nyman, Margareta

Volltext

Propionic and butyric acids, formed in the caecum of rats fed highly fermentable dietary fibre, are reflected in portal and aortic serum von Jakobsdottir, Greta, Jädert, Cecilia, Holm, Lena, Nyman, Margareta E.

Volltext

Antioxidants, Low Molecular Weight Carbohydrates, and Total Antioxidant Capacity in Strawberries (Fragaria × ananassa):  Effects of Cultivar, Ripening, and Storage von Olsson, Marie E, Ekvall, Jimmy, Gustavsson, Karl-Erik, Nilsson, Jessica, Pillai, Deepa, Sjöholm, Ingegerd, Svensson, Ulla, Åkesson, Björn, Nyman, Margareta G. L

Volltext

Serum Short-Chain Fatty Acids and Associations With Inflammation in Newly Diagnosed Patients With Multiple Sclerosis and Healthy Controls von Olsson, Anna, Gustavsen, Stefan, Nguyen, Thao Duy, Nyman, Margareta, Langkilde, Annika R., Hansen, Tue H., Sellebjerg, Finn, Oturai, Annette B., Bach Sondergaard, Helle

Volltext

Molecular Properties of Guar Gum and Pectin Modify Cecal Bile Acids, Microbiota, and Plasma Lipopolysaccharide-Binding Protein in Rats von Ghaffarzadegan, Tannaz, Marungruang, Nittaya, Fåk, Frida, Nyman, Margareta

Volltext

Determination of free and conjugated bile acids in serum of Apoe(−/−) mice fed different lingonberry fractions by UHPLC-MS von Ghaffarzadegan, Tannaz, Essén, Sofia, Verbrugghe, Phebe, Marungruang, Nittaya, Hållenius, Frida Fåk, Nyman, Margareta, Sandahl, Margareta

Volltext

The physico-chemical properties of dietary fibre determine metabolic responses, short-chain Fatty Acid profiles and gut microbiota composition in rats fed low- and high-fat diets von Fåk, Frida, Jakobsdottir, Greta, Kulcinskaja, Evelina, Marungruang, Nittaya, Matziouridou, Chrysoula, Nilsson, Ulf, Stålbrand, Henrik, Nyman, Margareta

Volltext

Monobutyrin and monovalerin improve gut–blood–brain biomarkers and alter gut microbiota composition in high-fat fed apolipoprotein-E-knockout rats von Nguyen, Thao Duy, Watanabe, Ayako, Burleigh, Stephen, Ghaffarzadegan, Tannaz, Kanklai, Jirapat, Prykhodko, Olena, Hållenius, Frida Fåk, Nyman, Margareta

Volltext

Designing future prebiotic fiber to target metabolic syndrome von Jakobsdottir, Greta, M.Sci, Nyman, Margareta, Ph.D, Fåk, Frida, Ph.D

Volltext

Monobutyrin and Monovalerin Affect Brain Short-Chain Fatty Acid Profiles and Tight-Junction Protein Expression in ApoE-Knockout Rats Fed High-Fat Diets von Thao Duy Nguyen, Hallenius, Frida Fak, Lin, Xue, Nyman, Margareta, Prykhodko, Olena

Volltext

Dietary fibre in fermented oat and barley β-glucan rich concentrates von Lambo, Adele M, Öste, Rickard, Nyman, Margareta E.G.-L

Volltext

Dietary Oat Bran Reduces Systemic Inflammation in Mice Subjected to Pelvic Irradiation von Patel, Piyush, Malipatlolla, Dilip Kumar, Devarakonda, Sravani, Bull, Cecilia, Rascon, Ana, Nyman, Margareta, Stringer, Andrea, Tremaroli, Valentina, Steineck, Gunnar, Sjoberg, Fei

Volltext

Effects of Whole Brown Bean and Its Isolated Fiber Fraction on Plasma Lipid Profile, Atherosclerosis, Gut Microbiota, and Microbiota-Dependent Metabolites in Apoe -/- Mice von Liu, Jiyun, Hefni, Mohammed E, Witthöft, Cornelia M, Bergström, Maria, Burleigh, Stephen, Nyman, Margareta, Hållenius, Frida

Volltext

Monobutyrin Reduces Liver Cholesterol and Improves Intestinal Barrier Function in Rats Fed High-Fat Diets von Nguyen, Thao Duy, Prykhodko, Olena, Hållenius, Frida F, Nyman, Margareta

Volltext

Combinations of Indigestible Carbohydrates Affect Short-Chain Fatty Acid Formation in the Hindgut of Rats von Henningsson, Åsa M., Björck, Inger M.E., Nyman, Margareta G.L.

Volltext

A Fiber-Rich Diet and Radiation-Induced Injury in the Murine Intestinal Mucosa von Malipatlolla, Dilip Kumar, Devarakonda, Sravani, Patel, Piyush, Sjöberg, Fei, Rascón, Ana, Grandér, Rita, Skokic, Viktor, Kalm, Marie, Danial, Jolie, Mehdin, Eva, Warholm, Malin, Norling, Henrietta, Stringer, Andrea, Johansson, Malin E V, Nyman, Margareta, Steineck, Gunnar, Bull, Cecilia

Volltext

Dietary Fiber in Bilberry Ameliorates Pre-Obesity Events in Rats by Regulating Lipid Depot, Cecal Short-Chain Fatty Acid Formation and Microbiota Composition von Liu, Hao-Yu, Walden, Tomas B, Cai, Demin, Ahl, David, Bertilsson, Stefan, Phillipson, Mia, Nyman, Margareta, Holm, Lena

Volltext

Short-chain fatty acid formation in the hindgut of rats fed native and fermented oat fibre concentrates von Lambo-Fodje, Adele M., öste, Rickard, Nyman, Margareta E. G.-L.

Volltext