Brief deviations from set point temperatures during normal airport handling operations negatively affect the quality of papaya ( Carica papaya) fruit von Nunes, M.C.N., Emond, J.P., Brecht, J.K.

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Residual effect of low-pressure stress during simulated air transport on Beit Alpha-type cucumbers: Stomata behavior von Laurin, É., Nunes, M.C.N., Émond, Jean-Pierre, Brecht, Jeffrey K.

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Fruit Maturity and Storage Temperature Influence Response of Strawberries to Controlled Atmospheres von Nunes, M.C.N, Morais, A.M.M.B, Brecht, J.K, Sargent, S.A

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Echocardiography in Indigenous Populations and Resource Poor Settings von Marangou, James, Beaton, Andrea, Aliku, Twalib Olega, Nunes, Maria Carmo P., Kangaharan, Nadarajah, Reményi, Bo

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Physical and chemical quality characteristics of strawberries after storage are reduced by a short delay to cooling von Nunes, M.C.N., Brecht, J.K., Morais, A.M.M.B., Sargent, S.A.

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Physicochemical changes during strawberry development in the field compared with those that occur in harvested fruit during storage von Nunes, M.C.N, Brecht, J.K, Morais, A.M.M.B, Sargent, S.A

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Prompt Cooling Reduces Incidence and Severity of Decay Caused by Botrytis cinerea and Rhizopus stolonifer in Strawberry von Nunes, M.C.N, Morais, A.M.M.B, Brecht, J.K, Sargent, S.A, Bartz, J.A

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Forced-air cooling after air-shipment delays asparagus deterioration von Laurin, E, Nunes, M.C.N, Emond, J.P

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Maintaining optimal atmosphere conditions for fruits and vegetables throughout the postharvest handling chain von Brecht, J.K, Chau, K.V, Fonseca, S.C, Oliveira, F.A.R, Silva, F.M, Nunes, M.C.N, Bender, R.J

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Controlling temperature and water loss to maintain ascorbic acid levels in strawberries during postharvest handling von Nunes, M.C.N, Brecht, J.K, Morais, A.M.M.B, Sargent, S.A

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Possible influences of water loss and polyphenol oxidase activity on anthocyanin content and discoloration in fresh ripe strawberry (cv. Oso Grande) during storage of 1 degree C von Nunes, M.C.N, Brecht, J.K, Morais, A.M.M.B, Sargent, S.A

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Quality curves for highbush blueberries as a function of the storage temperature von Nunes, M.C.N, Emond, J.P, Brecht, J.K

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CHLORINATED WATER TREATMENTS AFFECTS POSTHARVEST QUALITY OF GREEN BELL PEPPERS von NUNES, M.C.N., EMOND, J.-P.

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Effects of delays to cooling and wrapping on strawberry quality (cv. Sweet Charlie) von Nunes, M.C.N., Brecht, J.K., Sargent, S.A., Morais, A.M.M.B.

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Quality of pink tomatoes (cv. Buffalo) after storage under controlled atmosphere at chilling and nonchilling temperatures von Nunes, M.C.N. (Universidade Catolica Portuguesa, Porto, Portugal.), Morais, A.M.M.B, Brecht, J.K, Sargent, S.A

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Trichophyton rubrum Isolated from AIDS and Human Immunodeficiency Virus-Infected Patients in São Paulo, Brazil: Antifungal Susceptibility and Extracellular Enzyme Production von Da Silva, B.C.M., Auler, M.E., Ruiz, L.S., Gandra, R.F., Dos Santos, J.I., Paula, C.R., Yoshioka, M.C.N., Castro, L.G.M., Nunes, R.S., Bouchara, J.P., Larcher, G., Chabasse, D., Gambale, W.

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Physico-chemical qualities of minimally processed carrot stored under vacuum von Rocha, Ada M.C.N, Mota, Catarina C.A.R, Morais, Alcina M.M.B

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