Macronutrient niches and field limitation in a woodland assemblage of harvestmen von Nielsen, Søren Magnus Bang, Bilde, Trine, Toft, Søren

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Wildtype and A30P mutant alpha-synuclein form different fibril structures von Nielsen, Søren Bang, Macchi, Francesca, Raccosta, Samuele, Langkilde, Annette Eva, Giehm, Lise, Kyrsting, Anders, Svane, Anna Sigrid Pii, Manno, Mauro, Christiansen, Gunna, Nielsen, Niels Christian, Oddershede, Lene, Vestergaard, Bente, Otzen, Daniel Erik

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The three‐dimensional macronutrient niche of an invasive generalist predator von Christensen, Jonathan, Nielsen, Søren Magnus Bang, Toft, Søren

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The N-terminus of α-synuclein is essential for both monomeric and oligomeric interactions with membranes von Lorenzen, Nikolai, Lemminger, Lasse, Pedersen, Jannik Nedergaard, Nielsen, Søren Bang, Otzen, Daniel Erik

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Structural and compositional characterization of Ca- and β-casein enriched casein micelles von Møller, Thea Lykkegaard, Nielsen, Søren Bang, Pedersen, Jan Skov, Corredig, Milena

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Impact of UHT treatment and storage on liquid infant formula: Complex structural changes uncovered by centrifugal field-flow fractionation with multi-angle light scattering von Lund, Pernille, Nielsen, Søren Bang, Nielsen, Christian Fiil, Ray, Colin A., Lund, Marianne N.

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The Role of Stable α‑Synuclein Oligomers in the Molecular Events Underlying Amyloid Formation von Lorenzen, Nikolai, Nielsen, Søren Bang, Buell, Alexander K, Kaspersen, Jørn Døvling, Arosio, Paolo, Vad, Brian Stougaard, Paslawski, Wojciech, Christiansen, Gunna, Valnickova-Hansen, Zuzana, Andreasen, Maria, Enghild, Jan J, Pedersen, Jan Skov, Dobson, Christopher M, Knowles, Tuomas P. J, Otzen, Daniel Erik

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High Stability and Cooperative Unfolding of α‑Synuclein Oligomers von Paslawski, Wojciech, Andreasen, Maria, Nielsen, Søren Bang, Lorenzen, Nikolai, Thomsen, Karen, Kaspersen, Jørn Døvling, Pedersen, Jan Skov, Otzen, Daniel E

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Formation of Dynamic Soluble Surfactant-induced Amyloid β Peptide Aggregation Intermediates von Abelein, Axel, Kaspersen, Jørn Døvling, Nielsen, Søren Bang, Jensen, Grethe Vestergaard, Christiansen, Gunna, Pedersen, Jan Skov, Danielsson, Jens, Otzen, Daniel E., Gräslund, Astrid

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Novel details on the dissociation of casein micelle suspensions as a function of pH and temperature von M Ller, Thea Lykkegaard, Nielsen, S Ren Bang, Corredig, Milena

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Self-assembly of caseinomacropeptide as a potential key mechanism in the formation of visible storage induced aggregates in acidic whey protein isolate dispersions von Villumsen, Nanna Stengaard, Jensen, Hanne Bak, Thu Le, Thao Thi, Møller, Hanne Søndergaard, Nordvang, Rune Thorbjørn, Nielsen, Line Ravn, Nielsen, Søren Bang, Sørensen, John, Hammershøj, Marianne, Larsen, Lotte Bach

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Phospholipid Ether Linkages Significantly Modulate the Membrane Affinity of the Antimicrobial Peptide Novicidin von Vad, Brian S., Balakrishnan, Vijay S., Nielsen, Søren Bang, Otzen, Daniel E.

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Multiple Roles of Heparin in the Aggregation of p25α von Nielsen, Søren Bang, Yde, Pernille, Giehm, Lise, Sundbye, Sabrina, Christiansen, Gunna, Mathiesen, Joachim, Jensen, Mogens Høgh, Jensen, Poul Henning, Otzen, Daniel E.

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Modulation of cutinase stability and structure by phospholipid detergents von Sehgal, Pankaj, Bang Nielsen, Søren, Pedersen, Shona, Wimmer, Reinhard, Otzen, Daniel E.

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Method of producing concentrated or dried acid-gellable whey protein aggregates, and related compositions and food products von NIELSEN, Soren Bang, ANDERSEN, Mette Møller, BERTELSEN, Hans

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METHOD OF PRODUCING A MODIFIED WHEY PROTEIN COMPOSITION BY GENTLE OXIDATION, THE MODIFIED WHEY PROTEIN COMPOSITION, AND NUTRITIONAL USES OF THE MODIFIED WHEY PROTEIN COMPOSITION von PAULSEN, PETER AASTED, KLITGAARD, SOREN, JAGER, TANJA CHRISTINE, NIELSEN, LONE VENDEL, NIELSEN, SOREN BANG, GENG, XIAOLU

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Method of producing concentrated or dried acid-gellable whey protein aggregates, and related compositions and food products von NIELSEN, Soren Bang, ANDERSEN, Mette Møller, BERTELSEN, Hans

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Method of producing concentrated or dried acid-gellable whey protein aggregates, and related compositions and food products von NIELSEN, Soren Bang, ANDERSEN, Mette Møller, BERTELSEN, Hans

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ACIDIC BETA-LACTOGLOBULIN BEVERAGE PREPARATION von JAGER, TANJA CHRISTINE, NIELSEN, SOREN BANG, LAURIDSEN, KASPER BOGELUND

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METHOD OF PRODUCING DENSE WHEY PROTEIN NANOGELS, THE RESULTING WHEY PROTEIN NANOGELS OR NANOGEL COMPOSITIONS, AND FOOD PRODUCTS CONTAINING SUCH WHEY PROTEIN NANOGELS OR NANOGEL COM... von JAGER, TANJA CHRISTINE, PARJIKOLAEI, BEHNAZ RAZI, NIELSEN, SOREN BANG, JENSEN, LINDA BONDE

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