Dynamic changes of volatile and phenolic components during the whole manufacturing process of Wuyi Rock tea (Rougui) von Liu, Zhibin, Chen, Fuchen, Sun, Jinyuan, Ni, Li

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Role of roasting in the formation of characteristic aroma of wuyi rock tea von Zhan, Sijia, Liu, Zhibin, Su, Weiying, Lin, Chih-Cheng, Ni, Li

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Metagenomic and Metabolomic Profiling Reveals the Differences of Flavor Quality between Hongqu Rice Wines Fermented with Gutian Qu and Wuyi Qu von Liang, Zihua, Chen, Shiyun, Wang, Hao, Wu, Qi, Guo, Weiling, Ni, Li, Lv, Xucong

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Microenvironment reconstitution of highly active Ni single atoms on oxygen-incorporated Mo2C for water splitting von Hou, Mengyun, Zheng, Lirong, Zhao, Di, Tan, Xin, Feng, Wuyi, Fu, Jiantao, Wei, Tianxin, Cao, Minhua, Zhang, Jiatao, Chen, Chen

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Nickel Nanocluster‐Stabilized Unsaturated Ni‐N3 Atomic Sites for Efficient CO2‐to‐CO Electrolysis at Industrial‐Level Current von Zhang, Wuyi, Mehmood, Asad, Ali, Ghulam, Liu, Hui, Chai, Liyuan, Wu, Jun, Liu, Min

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The scheme optimization on construction diversion with discharge control feature of upstream operational reservoir von Liu Quan Hu Zhigen Fan Wuyi Ni Jinchu Li Qinjun

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Investigation of ultrafine WC–Co–Fe–Ni–Cr3C2 cemented carbide microstructure and properties based on phase diagram thermodynamics von Zhao, Hongjin, Shen, Wuyi, Tian, Haixia, Xu, Guozuan, Du, Yong

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A coupling bimetallic Ni–La/MCM-41 catalyst enhanced by radio frequency (RF) plasma for dry reforming von Xu, Junqiang, Tian, Huan, Chen, Kaipeng, Zhang, Qiang, Liu, Yalin, Cao, Wuyi, Guo, Fang

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Ni-based catalysts with coke resistance enhance by radio frequency discharge plasma for CH4/CO2 reforming von Xu, Junqiang, Liu, Yalin, Tian, Huan, Zhang, Qiang, Cao, Wuyi, Chen, Kaipeng, Guo, Fang

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N2 RF-plasma-assisted preparation of small size Ni–Ce catalysts for dry reforming of methane with high activity and great coke-resistant performance von Guo, Fang, Jiang, Linsui, Tian, Huan, Chen, Kaipeng, Yang, Baibin, Cao, Wuyi, Zhang, Qiang, Xu, Junqiang

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Nickel Nanocluster‐Stabilized Unsaturated Ni‐N3 Atomic Sites for Efficient CO2‐to‐CO Electrolysis at Industrial‐Level Current von Zhang, Wuyi, Mehmood, Asad, Ali, Ghulam, Liu, Hui, Chai, Liyuan, Wu, Jun, Liu, Min

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Investigation of ultrafine WC–Co–Fe–Ni–Cr 3 C 2 cemented carbide microstructure and properties based on phase diagram thermodynamics von Zhao, Hongjin, Shen, Wuyi, Tian, Haixia, Xu, Guozuan, Du, Yong

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Nickel Nanocluster-Stabilized Unsaturated Ni-N 3 Atomic Sites for Efficient CO 2 -to-CO Electrolysis at Industrial-Level Current von Zhang, Wuyi, Mehmood, Asad, Ali, Ghulam, Liu, Hui, Chai, Liyuan, Wu, Jun, Liu, Min

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Differences of Typical Wuyi Rock Tea in Taste and Nonvolatiles Profile Revealed by Multisensory Analysis and LC–MS-Based Metabolomics von Wang, Haoli, Feng, Xiaoxiao, Blank, Imre, Zhu, Yiwen, Liu, Zhibin, Ni, Li, Lin, Chih-Cheng, Zhang, Yin, Liu, Yuan

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Exploring core functional microbiota responsible for the production of volatile flavour during the traditional brewing of Wuyi Hong Qu glutinous rice wine von Huang, Zi-Rui, Hong, Jia-Li, Xu, Jia-Xin, Li, Lu, Guo, Wei-Ling, Pan, Yu-Yang, Chen, Shao-Jun, Bai, Wei-Dong, Rao, Ping-Fan, Ni, Li, Zhao, Li-Na, Liu, Bin, Lv, Xu-Cong

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Multidimensional exploration of the bitterness amelioration effect of roasting on Wuyi Rock tea von Su, Weiying, Ni, Li, Chen, Yizhe, Wang, Daoliang, Lin, Chih-Cheng, Liu, Yuan, Liu, Zhibin

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A review of the Yanshanian ore-related felsic magmatism and tectonic settings in the Nanling W-Sn and Wuyi Au-Cu metallogenic belts, Cathaysia Block, South China von Ni, Pei, Wang, Guo-Guang, Li, Wen-Sheng, Chi, Zhe, Li, Su-Ning, Gao, Yan

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Unveiling the aromatic intricacies of Wuyi Rock Tea: A comparative study on sensory attributes and odor-active compounds of Rougui and Shuixian varieties von Wang, Daoliang, Liu, Zhibin, Lan, Xiaoye, Wang, Cainan, Chen, Wensong, Zhan, Sijia, Sun, Yaqian, Su, Weiying, Lin, Chih-Cheng, Liu, Wei, Liu, Yuan, Ni, Li

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Comparison study of the volatile profiles and microbial communities of Wuyi Qu and Gutian Qu, two major types of traditional fermentation starters of Hong Qu glutinous rice wine von Liu, Zhibin, Wang, Zhiyao, Lv, Xucong, Zhu, Xiaoping, Chen, Liling, Ni, Li

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Natural Type Ia Diamond with Green-Yellow Color Due to Ni-Related Defects von Wang, Wuyi, Hall, Matthew, Breeding, Christopher M.

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