Evaluation of Phytochemical and Antioxidant Properties of 15 Italian Olea europaea L. Cultivar Leaves von Nicolì, Francesca, Negro, Carmine, Vergine, Marzia, Aprile, Alessio, Nutricati, Eliana, Sabella, Erika, Miceli, Antonio, Luvisi, Andrea, De Bellis, Luigi

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Antimicrobial and Antibiofilm Activity against Staphylococcus aureus of Opuntia ficus-indica (L.) Mill. Cladode Polyphenolic Extracts von Blando, Federica, Russo, Rossella, Negro, Carmine, De Bellis, Luigi, Frassinetti, Stefania

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Antioxidant Activity and Polyphenols Characterization of Four Monovarietal Grape Pomaces from Salento (Apulia, Italy) von Negro, Carmine, Aprile, Alessio, Luvisi, Andrea, De Bellis, Luigi, Miceli, Antonio

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Screening of Olive Biodiversity Defines Genotypes Potentially Resistant to Xylella fastidiosa von Pavan, Stefano, Vergine, Marzia, Nicolì, Francesca, Sabella, Erika, Aprile, Alessio, Negro, Carmine, Fanelli, Valentina, Savoia, Michele Antonio, Montilon, Vito, Susca, Leonardo, Delvento, Chiara, Lotti, Concetta, Nigro, Franco, Montemurro, Cinzia, Ricciardi, Luigi, De Bellis, Luigi, Luvisi, Andrea

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Activation of a gene network in durum wheat roots exposed to cadmium von Aprile, Alessio, Sabella, Erika, Vergine, Marzia, Genga, Alessandra, Siciliano, Maria, Nutricati, Eliana, Rampino, Patrizia, De Pascali, Mariarosaria, Luvisi, Andrea, Miceli, Antonio, Negro, Carmine, De Bellis, Luigi

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Effect of Drying Methods on Phenolic Compounds and Antioxidant Activity of Urtica dioica L. Leaves von Garcìa, Leani Martìnez, Ceccanti, Costanza, Negro, Carmine, De Bellis, Luigi, Incrocci, Luca, Pardossi, Alberto, Guidi, Lucia

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Xylella fastidiosa subsp. pauca (CoDiRO strain) infection in four olive (Olea europaea L.) cultivars: profile of phenolic compounds in leaves and progression of leaf scorch symptom... von LUVISI, Andrea, APRILE, Alessio, SABELLA, Erika, VERGINE, Marzia, NICOLÌ, Francesca, NUTRICATI, Eliana, MICELI, Antonio, NEGRO, Carmine, De BELLIS, Luigi

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Betalains, Phenols and Antioxidant Capacity in Cactus Pear [Opuntia ficus-indica (L.) Mill.] Fruits from Apulia (South Italy) Genotypes von Albano, Clara, Negro, Carmine, Tommasi, Noemi, Gerardi, Carmela, Mita, Giovanni, Miceli, Antonio, De Bellis, Luigi, Blando, Federica

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Impact of Climate Change on Durum Wheat Yield von Sabella, Erika, Aprile, Alessio, Negro, Carmine, Nicolì, Francesca, Nutricati, Eliana, Vergine, Marzia, Luvisi, Andrea, De Bellis, Luigi

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Valorization of a Local Italian Pear ( Pyrus communis L. cv. 'Petrucina') von Frontini, Alessandro, Negro, Carmine, Accogli, Rita, Minonne, Francesco, Luvisi, Andrea, De Bellis, Luigi

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Xylella fastidiosa and Drought Stress in Olive Trees: A Complex Relationship Mediated by Soluble Sugars von De Pascali, Mariarosaria, Vergine, Marzia, Negro, Carmine, Greco, Davide, Vita, Federico, Sabella, Erika, De Bellis, Luigi, Luvisi, Andrea

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Insecticidal effect of Eucalyptus globulus and Rosmarinus officinalis essential oils on a stored food pest Ephestia kuehniella (Lepidoptera, Pyralidea) von Naouel Rekioua, Mahieddine Boumendjel, Faiza Taibi, Mohamed Faouzi Samar, Jouda Mediouni Ben Jemaa, Fouzia Benaliouch, Carmine Negro, Francesca Nicoli, Luigi De Bellis, Emna Boushih, Soumaya Haouel

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Volatile Compounds and Total Phenolic Content of Perilla frutescens at Microgreens and Mature Stages von Dimita, Rosanna, Min Allah, Samar, Luvisi, Andrea, Greco, Davide, De Bellis, Luigi, Accogli, Rita, Mininni, Carlo, Negro, Carmine

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Phenolic Profile and Antioxidant Activity of Italian Monovarietal Extra Virgin Olive Oils von Negro, Carmine, Aprile, Alessio, Luvisi, Andrea, Nicolì, Francesca, Nutricati, Eliana, Vergine, Marzia, Miceli, Antonio, Blando, Federica, Sabella, Erika, De Bellis, Luigi

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Signaling Cross-Talk between Salicylic and Gentisic Acid in the ' Candidatus Phytoplasma Solani' Interaction with Sangiovese Vines von Nutricati, Eliana, De Pascali, Mariarosaria, Negro, Carmine, Bianco, Piero Attilio, Quaglino, Fabio, Passera, Alessandro, Pierro, Roberto, Marcone, Carmine, Panattoni, Alessandra, Sabella, Erika, De Bellis, Luigi, Luvisi, Andrea

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Nutraceutical Properties of Mulberries Grown in Southern Italy (Apulia) von Negro, Carmine, Aprile, Alessio, De Bellis, Luigi, Miceli, Antonio

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Polyphenols Extraction from Different Grape Pomaces Using Natural Deep Eutectic Solvents von Frontini, Alessandro, Luvisi, Andrea, Negro, Carmine, Apollonio, Massimiliano, Accogli, Rita, De Pascali, Mariarosaria, De Bellis, Luigi

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Assessing the Effectiveness of Vermi-Liquids as a Sustainable Alternative to Inorganic Nutrient Solutions in Hydroponic Agriculture: A Study on Diplotaxis muralis von Rehman, Sami ur, Aprile, Alessio, De Castro, Federica, Negro, Carmine, Migoni, Danilo, Benedetti, Michele, Sabella, Erika, Fanizzi, Francesco Paolo

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Phenolic characterization of olive genotypes potentially resistant to Xylella von Vergine, Marzia, Pavan, Stefano, Negro, Carmine, Nicolì, Francesca, Greco, Davide, Sabella, Erika, Aprile, Alessio, Ricciardi, Luigi, De Bellis, Luigi, Luvisi, Andrea

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Effect of Blanching and Boiling on the Secondary Metabolism of Cultivated Cardoon Stalks: A Case Study of the Tuscany Region (Italy) von Ceccanti, Costanza, De Bellis, Luigi, Guidi, Lucia, Negro, Carmine, Pardossi, Alberto, Incrocci, Luca

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