Treffer 1 - 3 von 3 für Suche 'NDIFE, Matrid K', Suchdauer: 0,43s Treffer weiter einschränken
  1. 1
    Optimization of microwave baking of model layer cakes

    Optimization of microwave baking of model layer cakes von Şumnu, Gülüm, Ndife, Matrid K., Bayindirli, Levent


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  2. 2
    Temperature and Weight Loss Profiles of Model Cakes Baked in the Microwave Oven

    Temperature and Weight Loss Profiles of Model Cakes Baked in the Microwave Oven von Sumnu, G., Ndife, M. K., Bayindirh, L.


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  3. 3
    Serving size and gender effects on product (lemonade) acceptance and just-right attribute ratings

    Serving size and gender effects on product (lemonade) acceptance and just-right attribute ratings von AYHAN, Zehra, ZHANG, Q. Howard, LI, Chen-Ta, NDIFE, Matrid K


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