Collagen Synthesis-Promoting Effects of Andiroba Oil and its Limonoid Constituents in Normal Human Dermal Fibroblasts von Morikawa, Toshio, Nagatomo, Akifumi, Kitazawa, Kayako, Muraoka, Osamu, Kikuchi, Takashi, Yamada, Takeshi, Tanaka, Reiko, Ninomiya, Kiyofumi

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Tiliroside, a glycosidic flavonoid, inhibits carbohydrate digestion and glucose absorption in the gastrointestinal tract von Goto, Tsuyoshi, Horita, Mayuka, Nagai, Hiroyuki, Nagatomo, Akifumi, Nishida, Norihisa, Matsuura, Youichi, Nagaoka, Satoshi

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Glucose Tolerance-Improving Activity of Helichrysoside in Mice and Its Structural Requirements for Promoting Glucose and Lipid Metabolism von Morikawa, Toshio, Nagatomo, Akifumi, Oka, Takahiro, Miki, Yoshinobu, Taira, Norihisa, Shibano-Kitahara, Megumi, Hori, Yuichiro, Muraoka, Osamu, Ninomiya, Kiyofumi

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Suppressive effects of Bombycis Feces (bombyx feces) and Bombyx Batryticatus (stiff silkworm) extracts on blood glucose level elevation in disaccharides‐loaded rats von Matsuda, Hisashi, Nagatomo, Akifumi, Hatakeyama, Misaki, Manse, Yoshiaki, Yoshikawa, Masayuki, Morikawa, Toshio

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Effects of allyl isothiocyanate from horseradish on several experimental gastric lesions in rats von Matsuda, Hisashi, Ochi, Momotaro, Nagatomo, Akifumi, Yoshikawa, Masayuki

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Ellagitannin oligomers and a neolignan from pomegranate arils and their inhibitory effects on the formation of advanced glycation end products von Ito, Hideyuki, Li, Peng, Koreishi, Mayuko, Nagatomo, Akifumi, Nishida, Norihisa, Yoshida, Takashi

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Anti-Glycation Effects of Pomegranate (Punica granatum L.) Fruit Extract and Its Components in Vivo and in Vitro von Kumagai, Yuya, Nakatani, Sachie, Onodera, Hideaki, Nagatomo, Akifumi, Nishida, Norihisa, Matsuura, Yoichi, Kobata, Kenji, Wada, Masahiro

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Daily intake of rosehip extract decreases abdominal visceral fat in preobese subjects: a randomized, double-blind, placebo-controlled clinical trial von Nagatomo, Akifumi, Nishida, Norihisa, Fukuhara, Ikuo, Noro, Akira, Kozai, Yoshimichi, Sato, Hisao, Matsuura, Yoichi

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Triterpene Saponins with Gastroprotective Effects from Tea Seed (the Seeds of Camellia sinensis) von Morikawa, Toshio, Li, Ning, Nagatomo, Akifumi, Matsuda, Hisashi, Li, Xian, Yoshikawa, Masayuki

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Bioactive Saponins and Glycosides. XXIII. Triterpene Saponins with Gastroprotective Effect from the Seeds of Camellia sinensis—Theasaponins E3, E4, E5, E6, and E7 von Yoshikawa, Masayuki, Morikawa, Toshio, Li, Ning, Nagatomo, Akifumi, Li, Xian, Matsuda, Hisashi

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製剤処方・プロセスの最適化検討FG　Quality by Design (QbD) アプローチに関するアンケート 結果報告 (1)【リスクアセスメント，実験計画法，デザインスペース】... von 安田, 昭仁, 藤井, 拓也, 山口, 正純, 長友, 章文

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MAILLARD REACTION INHIBITOR von NAGATOMO AKIFUMI, NISHIDA NORINAGA

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MAILLARD REACTION INHIBITOR von NAGATOMO AKIFUMI, NISHIDA NORIHISA, ITO HIDEYUKI

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MAILLARD REACTION INHIBITOR von NAGATOMO, AKIFUMI, NISHIDA, NORIHISA, ITO, HIDEYUKI

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Effect of Gedunin-Type Limonoid from Carapa guianensis on the Intracellular Lipid Metabolism and Its Mode of Action von Nagatomo, Akifumi, Ninomiya, Kiyofumi, Marumoto, Shinsuke, Sakai, Chie, Muraoka, Osamu, Kikuchi, Takashi, Yamada, Takeshi, Tanaka, Reiko, Morikawa, Toshio

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Physico-Chemical Characteristics of Pomegranate Harvested in Yamanashi Prefecture in Japan von KOMIYAMA, Yoshihiro, OGATA（SAITOU）, Miki, KIMURA, Hideo, NISHIDA, Norihisa, NAGATOMO, Akifumi, SUYAMA, Takeru, YOSHINO, Chie, TSUJI, Masao, MURAMATSU, Noboru

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MAILLARD REACTION INHIBITOR von NAGATOMO AKIFUMI, NISHIDA NORIHISA, ITO HIDEYUKI

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MAILLARD REACTION INHIBITOR von NAGATOMO, AKIFUMI, NISHIDA, NORIHISA, ITO, HIDEYUKI

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Maillard reaction inhibitor von NAGATOMO, AKIFUMI, NISHIDA, NORIHISA, ITO, HIDEYUKI

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Maillard reaction inhibitor von NAGATOMO, AKIFUMI, NISHIDA, NORIHISA, ITO, HIDEYUKI

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