Immobilization of yeast cells by adhesion to glass surface using polyethylenimine von D'Souza, S.F, Melo, J.S, Deshpande, A, Nadkarni, G.B

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Possible implications of reciprocity between ethylene and aflatoxin biogenesis in Aspergillus flavus and Aspergillus parasiticus von Sharma, A, Padwal-Desai, SR, Nadkarni, G B

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Sterilization of ground prepacked Indian spices by gamma irradiation von MUNASIRI, M.A., PARTE, M.N., GHANEKAR, AS, SHARMA, ARUN, PADWAL-DESAI, S.R., NADKARNI, G.B.

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Effect of aldehyde trapping agents on ethylene and aflatoxin biogenesis in aspergillus parasiticus von Sharma, Arun, Padwal-Desai, S. R, Nadkarni, G. B

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A method for the preparation of hen egg white beads containing immobilized biocatalysts von D'SOUZA, S. F, KAUL, R, NADKARNI, G. B

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Influence of inoculum size of Aspergillus parasiticus [Fungi] spores on aflatoxin production [Food research] von Sharma, A, Behere, A.G, Padwal-Desai, S.R, Nadkarni, G.B

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Effect of permeabilization on the thermostability of catalase in immobilized yeast cells von D'Souza, S.F, Deshpande, A, Nadkarni, G.B

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Hydrolysis of milk lactose by immobilized beta-galactosidase-hen egg white powder von Kaul, Rajni, D'Souza, S. F., Nadkarni, G. B.

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Ocimum basilicum seeds as a pellicular support for immobilizing enzymes von Melo, J.S, D'Souza, S.F, Nadkarni, G.B

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Purification and Properties of β-Glucuronidase from the Muscle of Bombay Duck (Harpodon Nehereus) von WARRIER, S. B., NINJOOR, V., NADKARNI, G. B.

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Regulation of the arginine dihydrolase pathway in Clostridium sporogenes von Venugopal, V, Nadkarni, G B

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Microbiological status and antifungal properties of irradiated spices von Sharma, Arun, Ghanekar, A. S, Padwal-Desai, S. R, Nadkarni, G. B

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Effect of modifying agents on immobilized alcohol dehydrogenase von Godbole, S. S., D'Souza, S. F., Nadkarni, G. B.

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Irradiation of potatoes: influence on wound periderm formation and on resistance to soft rot von Ghanekar, Ashok S, Padwal-Desai, Sharad R, Nadkarni, G. B

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A New Method for Aflatoxin-Free Storage of Agricultural Commodities von SHARMA, ARUN, PADWAL-DESAI, S. R., NADKARNI, G. B.

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Bactericidal effect of hen egg white support: A step towards the use of self-sterilizing enzyme supports von Kaul, Rajni, D'Souza, S. F., Nadkarni, G. B.

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Immobilized catalase-containing yeast cells [Saccharomyces cerevisiae]: preparation and enzymatic properties von D'Souza, S.F, Nadkarni, G.B

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Immobilization of microbial cells in hen egg white von D'Souza, S. F., Kaul, R., Nadkarni, G. B.

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Regeneration of NAD(H) by alcohol dehydrogenase in gel-entrapped yeast cells von Godbole, S.S., D'Souza, S.F., Nadkarni, G.B.

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The involvement of phenolics and phytoalexins in resistance of potato to soft rot von GHANEKAR, A. S, PADWAL-DESAI, S. R, NADKARNI, G. B

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