Toxic Metal Residues in Gills and Muscles of Freshwater Fishes: Implications for Chronic Noncarcinogenic Risk Assessment von Ezeonyejiaku, C. D., Ezeonyejiaku, N. J., Offorbuike, I. I., Onyejike, P. I.

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CHEMICAL CONTAMINATION OF FOOD: BIOACCUMULATION AND POTENTIAL CONSUMER EXPOSURE TO METAL RESIDUES IN VEGETABLES von C. D. Ezeonyejiaku, C. O. Okoye, J. N. Ezeonyejiaku, I. I. Offorbuike, E. I. Azaka

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RISK OF TRACE METALS IN MARKET VEGETABLES: IMPLICATIONS FOR LEAD AND MERCURY EXCEEDANCES von C. D Ezeonyejiaku, C. O Okoye, N. J Ezeonyejiaku, I. I Offorbuike

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