Fungal-Metal Interactions: A Review of Toxicity and Homeostasis von Robinson, Janelle R, Isikhuemhen, Omoanghe S, Anike, Felicia N

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Effects of the Incubation Period of Pleurotus ostreatus on the Chemical Composition and Nutrient Availability of Solid-State-Fermented Corn Stover von Olagunju, Lydia K., Isikhuemhen, Omoanghe S., Dele, Peter A., Anike, Felicia N., Ike, Kelechi A., Shaw, Yasmine, Brice, Rosetta M., Orimaye, Oluteru E., Wuaku, Michael, Essick, Brandon G., Holt, Nathan, Udombang, Nkese S., Enemudo, Judith O., Subedi, Kiran, Anele, Uchenna Y.

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Physiological Response of Saccharomyces cerevisiae to Silver Stress von Robinson, Janelle R, Isikhuemhen, Omoanghe S, Anike, Felicia N, Subedi, Kiran

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Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues von Olagunju, Lydia K., Isikhuemhen, Omoanghe S., Dele, Peter A., Anike, Felicia N., Essick, Brandon G., Holt, Nathan, Udombang, Nkese S., Ike, Kelechi A., Shaw, Yasmine, Brice, Rosetta M., Orimaye, Oluteru E., Wuaku, Michael, Anele, Uchenna Y.

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The Impact of Three White-Rot Fungi on Nutrient Availability, Greenhouse Gas Emissions, and Volatile Fatty Acid Production in Myceliated Sorghum von Olagunju, Lydia K, Isikhuemhen, Omoanghe S, Dele, Peter A, Anike, Felicia N, Alabi, Joel O, Ike, Kelechi A, Shaw, Yasmine, Brice, Rosetta M, Orimaye, Oluteru E, Wuaku, Michael, Udombang, Nkese S, Anele, Uchenna Y

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Correction: Olagunju et al. Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. Agriculture 2023, 13, 1161 von Olagunju, Lydia K., Isikhuemhen, Omoanghe S., Dele, Peter A., Anike, Felicia N., Essick, Brandon G., Holt, Nathan, Udombang, Nkese S., Ike, Kelechi A., Shaw, Yasmine, Brice, Rosetta M., Orimaye, Oluteru E., Wuaku, Michael, Anele, Uchenna Y.

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Solid-state fermentation with Pleurotus ostreatus improves the nutritive value of corn stover-kudzu biomass von Anele, Uchenna Y., Anike, Felicia N., Davis-Mitchell, Alexia, Isikhuemhen, Omoanghe S.

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Efficient shoot organogenesis in petioles of yam (Dioscorea spp) von Anike, Felicia N., Konan, Koffi, Olivier, Kouadio, Dodo, Hortense

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Nutrient Requirements and Fermentation Conditions for Mycelia and Crude Exo-Polysaccharides Production by Lentinus squarrosulus von N. Anike, Felicia, Isikhuemhen, Omoanghe S., Blum, Dietrich, Neda, Hitoshi

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In vitro induction of minitubers in yam (Dioscorea cayenensis- D. rotundata complex) von Olivier, Kouadio A., Konan, Koffi N., Anike, Felicia N., Agbo, Georges N., Dodo, Hortense W.

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Effects of the Incubation Period of IPleurotus ostreatus/I on the Chemical Composition and Nutrient Availability of Solid-State-Fermented Corn Stover von Olagunju, Lydia K, Isikhuemhen, Omoanghe S, Dele, Peter A, Anike, Felicia N, Ike, Kelechi A, Shaw, Yasmine, Brice, Rosetta M, Orimaye, Oluteru E, Wuaku, Michael, Essick, Brandon G, Holt, Nathan, Udombang, Nkese S, Enemudo, Judith O, Subedi, Kiran, Anele, Uchenna Y

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Correction: Olagunju et al. IPleurotus ostreatus/I Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. IAgriculture/I 2023, I13/I, 1161 von Olagunju, Lydia K, Isikhuemhen, Omoanghe S, Dele, Peter A, Anike, Felicia N, Essick, Brandon G, Holt, Nathan, Udombang, Nkese S, Ike, Kelechi A, Shaw, Yasmine, Brice, Rosetta M, Orimaye, Oluteru E, Wuaku, Michael, Anele, Uchenna Y

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IPleurotus ostreatus/I Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues von Olagunju, Lydia K, Isikhuemhen, Omoanghe S, Dele, Peter A, Anike, Felicia N, Essick, Brandon G, Holt, Nathan, Udombang, Nkese S, Ike, Kelechi A, Shaw, Yasmine, Brice, Rosetta M, Orimaye, Oluteru E, Wuaku, Michael, Anele, Uchenna Y

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