Effect of pre-slaughter weight on morphological composition of pig carcasses von Mykhalko, Oleksandr, Povod, Mykola, Verbelchuk, Tetyana, Shcherbyna, Olena, Susol, Ruslan, Kirovich, Natalia, Riznychuk, Igor

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Effects of various pre-slaughter weights on the physico-chemical qualities of pig meat von Povod, Mykola, Mykhalko, Olekasndr, Kyselov, Oleksandr, Opara, Victor, Andreychuk, Valery, Samokhina, Yevheniia

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Annual dynamics of microclimate parameters of farrowing room in pigsty using two different ventilation systems von Olekasndr Mykhalko, Mykola Povod, Olga Korzh, Tetyana Verbelchuk, Serhii Verbelchuk, Olena Shcherbyna, Halyna Kalynychenko, Ludmila Onishenko

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The efficiency of pigs from different genetic origins under industrial conditions in Ukraine von VOLOSHYNOV, Vasyl, POVOD, Mykola, MYKHALKO, Oleksandr, VERBELCHUK, Tetyana, VERBELCHUK, Serhii, KOBERNIUK, Vira, LAVRYNIUK, Oksana, SHCHERBATIUK, Natalia

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Reproductive qualities of sows at different durations of previous lactation von Shvachka, R., Povod, M., Mykhalko, O., Shpetnyi, M., Korzh, O., Verbelchuk, T., Shcherbyna, O.

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MANURE-REMOVING UNIT von POVOD MYKOLA HRYHOROVYCH, DUDIN VOLODYMYR YURIIOVYCH

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METHOD FOR PROCESSING LIQUID MANURE AND INTENSIVE LIVESTOCK UNIT WASTES von POVOD MYKOLA HRYHOROVYCH, MAKSYMENKO ROMAN MYKOLAIOVYCH, DUDIN VOLODYMYR YURIIOVYCH

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EQUIPMENT FOR FARROWING AND KEEPING A SOW WITH PIGLETS von POVOD MYKOLA HRYHOROVYCH, DUDIN VOLODYMYR YURIIOVYCH

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DISMOUNTABLE STALL FOR KEEPING A SOW AND PIGLETS von POVOD MYKOLA HRYHOROVYCH, DUDIN VOLODYMYR YURIIOVYCH

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