Treffer 1 - 4 von 4 für Suche 'Musumeci, Matías Alejandro', Suchdauer: 0,49s Treffer weiter einschränken
  1. 1
    l-Glutamine-, peptidyl- and protein-glutaminases: structural features and applications in the food industry

    l-Glutamine-, peptidyl- and protein-glutaminases: structural features and applications in the food industry von Martínez, Yohanna Belén, Ferreira, Flavia Vanina, Musumeci, Matías Alejandro


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  2. 2
    Mycofumigation of postharvest blueberries with volatile compounds from Trichoderma atroviride IC-11 is a promising tool to control rots caused by Botrytis cinerea

    Mycofumigation of postharvest blueberries with volatile compounds from Trichoderma atroviride IC-11 is a promising tool to control rots caused by Botrytis cinerea von Bello, Fernando, Montironi, Ivana Dalila, Medina, María Belén, Munitz, Martín Sebastián, Ferreira, Flavia Vanina, Williman, Celia, Vázquez, Daniel, Cariddi, Laura Noelia, Musumeci, Matías Alejandro

    Veröffentlicht in Food microbiology

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  3. 3
    Biocontrol of Penicillium digitatum by native Bacillus and Pseudomonas strains isolated from orange peel

    Biocontrol of Penicillium digitatum by native Bacillus and Pseudomonas strains isolated from orange peel von Vanina Ferreira, Flavia, Bello, Fernando, Fernanda Rivadeneira, María, Vázquez, Daniel, Alejandro Musumeci, Matias

    Veröffentlicht in Biological control

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  4. 4
    Swapping FAD Binding Motifs between Plastidic and Bacterial Ferredoxin-NADP(H) Reductases

    Swapping FAD Binding Motifs between Plastidic and Bacterial Ferredoxin-NADP(H) Reductases von Musumeci, Matías A, Botti, Horacio, Buschiazzo, Alejandro, Ceccarelli, Eduardo A

    Veröffentlicht in Biochemistry (Easton)

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