An Overview on Truffle Aroma and Main Volatile Compounds von Mustafa, Ahmed M, Angeloni, Simone, Nzekoue, Franks Kamgang, Abouelenein, Doaa, Sagratini, Gianni, Caprioli, Giovanni, Torregiani, Elisabetta

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Characterization of the Aroma Profile and Main Key Odorants of Espresso Coffee von Angeloni, Simone, Mustafa, Ahmed M., Abouelenein, Doaa, Alessandroni, Laura, Acquaticci, Laura, Nzekoue, Franks Kamgang, Petrelli, Riccardo, Sagratini, Gianni, Vittori, Sauro, Torregiani, Elisabetta, Caprioli, Giovanni

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Influence of Freezing and Different Drying Methods on Volatile Profiles of Strawberry and Analysis of Volatile Compounds of Strawberry Commercial Jams von Abouelenein, Doaa, Mustafa, Ahmed M., Angeloni, Simone, Borsetta, Germana, Vittori, Sauro, Maggi, Filippo, Sagratini, Gianni, Caprioli, Giovanni

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Evaluation of engineered hydrochar from KMnO4 treated bamboo residues: Physicochemical properties, hygroscopic dynamics, and morphology von Yan, Wei, Zhang, Huanhuan, Sheng, Kuichuan, Mustafa, Ahmed M., Yu, Youfang

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Phenolic Profile, Antioxidant and Enzyme Inhibitory Activities of Leaves from Two Cassia and Two Senna Species von Omer, Haifa A. A., Caprioli, Giovanni, Abouelenein, Doaa, Mustafa, Ahmed M., Uba, Abdullahi Ibrahim, Ak, Gunes, Ozturk, Refiye Beyza, Zengin, Gokhan, Yagi, Sakina

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Volatile Profile of Strawberry Fruits and Influence of Different Drying Methods on Their Aroma and Flavor: A Review von Abouelenein, Doaa, Acquaticci, Laura, Alessandroni, Laura, Borsetta, Germana, Caprioli, Giovanni, Mannozzi, Cinzia, Marconi, Riccardo, Piatti, Diletta, Santanatoglia, Agnese, Sagratini, Gianni, Vittori, Sauro, Mustafa, Ahmed M

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Chemical Composition, Antioxidant and Enzyme Inhibitory Properties of Different Extracts Obtained from Spent Coffee Ground and Coffee Silverskin von Zengin, Gokhan, Sinan, Kouadio Ibrahime, Mahomoodally, Mohamad Fawzi, Angeloni, Simone, Mustafa, Ahmed M., Vittori, Sauro, Maggi, Filippo, Caprioli, Giovanni

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Realizing Eco-Friendly Water-Resistant Sodium-Alginate-Based Films Blended with a Polyphenolic Aqueous Extract from Grape Pomace Waste for Potential Food Packaging Applications von Gubitosa, Jennifer, Rizzi, Vito, Marasciulo, Cosma, Maggi, Filippo, Caprioli, Giovanni, Mustafa, Ahmed M, Fini, Paola, De Vietro, Nicoletta, Aresta, Antonella Maria, Cosma, Pinalysa

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Polyphenols, Saponins and Phytosterols in Lentils and Their Health Benefits: An Overview von Mustafa, Ahmed M, Abouelenein, Doaa, Acquaticci, Laura, Alessandroni, Laura, Angeloni, Simone, Borsetta, Germana, Caprioli, Giovanni, Nzekoue, Franks Kamgang, Sagratini, Gianni, Vittori, Sauro

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The Impact of Plasma Activated Water Treatment on the Phenolic Profile, Vitamins Content, Antioxidant and Enzymatic Activities of Rocket-Salad Leaves von Abouelenein, Doaa, Mustafa, Ahmed M, Nzekoue, Franks Kamgang, Caprioli, Giovanni, Angeloni, Simone, Tappi, Silvia, Castagnini, Juan Manuel, Dalla Rosa, Marco, Vittori, Sauro

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Effect of Angiotensin II Antagonism on Gastrointestinal Bleeding in Patients With Left Ventricular Assist Devices: A Systematic Review and Meta-Analysis von Mahmoud, Ahmad, Taha, Yasmeen, Meece, Lauren E., Bavry, Anthony A., Ahmed, Mustafa M.

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Fungal pretreatment of rice straw with Pleurotus ostreatus and Trichoderma reesei to enhance methane production under solid-state anaerobic digestion von Mustafa, Ahmed M., Poulsen, Tjalfe G., Sheng, Kuichuan

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The most effective combination of pharmacological therapy for heart failure with reduced ejection fraction: a network meta-analysis of randomized controlled trials von Tang, Huilin, Germinal, Kimberly, Milfort, Alexandra, Chen, Wei-Han, Chang, Shao-Hsuan, Huang, Wenxi, Li, Yujia, Lu, Ying, Ahmed, Mustafa M, Kimmel, Stephen E, Bian, Jiang, Guo, Jingchuan

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Effect of Plasma Activated Water on Selected Chemical Compounds of Rocket-Salad ( Eruca sativa Mill.) Leaves von Abouelenein, Doaa, Angeloni, Simone, Caprioli, Giovanni, Genovese, Jessica, Mustafa, Ahmed M, Nzekoue, Franks Kamgang, Petrelli, Riccardo, Rocculi, Pietro, Sagratini, Gianni, Tappi, Silvia, Torregiani, Elisabetta, Vittori, Sauro

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Phytochemical Investigation of Sumac ( Rhus coriaria L.) Fruits from Different Sicilian Accessions von Mazzara, Eugenia, Caprodossi, Arianna, Mustafa, Ahmed M, Maggi, Filippo, Caprioli, Giovanni

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Combinations of fungal and milling pretreatments for enhancing rice straw biogas production during solid-state anaerobic digestion von Mustafa, Ahmed M., Poulsen, Tjalfe G., Xia, Yihua, Sheng, Kuichuan

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Questionable utility of digoxin in left-ventricular assist device recipients: A multicenter, retrospective analysis von Ahmed, Mustafa M, Roukoz, Henri, Trivedi, Jaimin R, Bhan, Adarsh, Ravichandran, Ashwin, Dhawan, Rahul, Cowger, Jennifer, Bhat, Geetha, Birks, Emma J, Slaughter, Mark S, Gopinathannair, Rakesh

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Comprehensive Chemical Profiling and Mechanistic Insight into Anticancer Activity of Annona muricata Leaves Extract von Abdallah, Rehab H, Al-Attar, Al-Sayed R, Shehata, Youssef M, Abdel-Fattah, Doaa M, Atta, Rahnaa M, Fantoukh, Omer I, Mustafa, Ahmed M

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Optimization of Solvent-Free Microwave-Assisted Hydrodiffusion and Gravity Extraction of Morus nigra L. Fruits Maximizing Polyphenols, Sugar Content, and Biological Activities Usin... von Mustafa, Ahmed M, Mazzara, Eugenia, Abouelenein, Doaa, Angeloni, Simone, Nunez, Sonia, Sagratini, Gianni, López, Víctor, Cespi, Marco, Vittori, Sauro, Caprioli, Giovanni, Maggi, Filippo

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Elucidating the chemical profile and biological studies of Verbascum diversifolium Hochst. extracts von Yagi, Sakina, Nilofar, Nilofar, Uba, Abdullahi Ibrahim, Caprioli, Giovanni, Mustafa, Ahmed M, Angeloni, Simone, Koyuncu, Ismail, Seker, Fatma, Polat, Rıdvan, Supti, Sumaiya Jahan, Tasnim, Faria, Al Dhaheri, Yusra, Zengin, Gokhan, Eid, Ali H

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