Design Conformity of Indonesian-Made Mini Rice Combine Harvester and Anthropometry of Javanese Farmers von Mulyati, Guntarti Tatik, Maksum, Muhammad, Purwantana, Bambang, Ainuri, Makhmudun

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ASSESSMENT OF WORK POSTURES ON NON-MECHANICAL RICE HARVESTING (CASE STUDIES IN BANTUL AND SLEMAN DISTRICTS, DIY PROVINCE) von Mulyati, Guntarti Tatik, Maksum, Muhammad, Purwantana, Bambang, Ainuri, Makhmudun

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Kepedulian Pekerja Penanganan Bahan di Supermarket X pada Ergonomi von Mulyati, Guntarti tatik, Ainuri, Makhmudun

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Analisis Ergonomika Penggunaan Mini Rice Combine Harvester von Suyisto, Rachmat, Purwantana, Bambang, Mulyati, Guntarti Tatik

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ANALISIS CAPACITY CONSTRAINED WORKER DENGAN PENDEKATAN WAKTU BAKU, DENYUT JANTUNG DAN PROFILE OF MOOD STATES (STUDI KASUS PADA INDUSTRI TEMPE “MUCHLAR”KASIHAN BANTUL) von Zuriwiatma, Maman, Ushada, Mirwan, Mulyati, Guntarti Tatik

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Analysis of Prospect of Agro-tourism Attractiveness Based on Location Characteristics von Saroyo, Pujo, Mulyati, Guntarti Tatik

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Rekomendasi Strategi Rantai Pasok Lobster Gunungkidul Berdasarkan Kajian Struktur Biaya Logistik von Lathifah, An Naafi Yuliati, Guritno, Adi Djoko, Mulyati, Guntarti Tatik

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Design of Table and Chairs for Packaging Tempe Chips Work Station for Reducing the Risk of Occupational Diseases in Putra Tunggal Home Industry Wonosobo von Faqih, Ahmad Saifulloh, Mulyati, Guntarti Tatik, Wagiman, Wagiman

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Nutritional Content in Snack Food: Consumer Perceptions and Behaviors von Amalia, Rosa, Ismoyowati, Dyah, Mulyati, Guntarti Tatik

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Evaluation of Work Discomfort in Bottled Drinking Water (AMDK) Palletizing Workers with Standing Work Positions von Adiatmaja, Firstama Saka, Mulyati, Guntarti Tatik, Purwadi, Didik

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PENENTUAN TINGKAT BEBAN KERJA DAN WAKTU ISTIRAHAT BERDASARKAN KRITERIA FISIOLOGIS DAN POSTUR KERJA PEKERJA (STUDI KASUS PADA UKM MI KRICAK YOGYAKARTA) Determination of Workload Lev... von Rizky LR. Silalahi, Guntarti Tatik Mulyati, AM. Madyana

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Evaluation of Working Postures at a Garden Maintenance Service to Reduce Musculoskeletal Disorder Risk (A Case Study of PT. Dewijaya Agrigemilang Jakarta) von Savitri, Adisty, Mulyati, Guntarti Tatik, Fakhrudin Aziz, Ibnu Wahid

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Identification of the Maturity Level of Mango “Arumanis” Using Artificial Neural Network von Suyantohadi, Atris, Mulyati, Guntarti Tatik, Supartono, Wahyu, Djafar, Titik F.

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