Predicting the effect of temperature on the performance of elastomer-based rail damping devices von AHMAD, N, THOMPSON, D. J, JONES, C. J. C, MUHR, A. H

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Effect of hydrostatic pressure on starch gelatinisation von Muhr, A.H., Blanshard, J.M.V.

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Effect of hydrostatic pressure on starch gelatinisation, as determined by DTA von Muhr, A.H., Wetton, R.E., Blanshard, J.M.V.

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Rubber abrasion and wear von Muhr, A.H., Roberts, A.D.

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The molecular basis of long-term changes in polysaccharide based systems von Blanshard, J.M.V., Muhr, A.H.

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A fracture mechanics study of natural rubber-to-metal bond failure von Muhr, A.H., Thomas, A.G., Varkey, J.K.

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The effect of lintnerisation on wheat and potato starch granules von Muhr, A.H., Blanshard, J.M.V., Bates, D.R.

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Small-angle neutron scattering studies of starch granule structure von Blanshard, J.M.V., Bates, D.R., Muhr, A.H., Worcester, D.L., Higgins, J.S.

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Effect of polysaccharide stabilizers on the rate of growth of ice von Muhr, A.H, Blanshard, J.M.V

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