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  1. 1
    The Compounds of Tuna-Shredded (Thunnus sp.) Fortified Banana Blossom Extracts’ Antioxidant Activity and Xanthine Oxidase Enzyme Inhibition Capacity: An In Vitro-In Silico Study

    The Compounds of Tuna-Shredded (Thunnus sp.) Fortified Banana Blossom Extracts’ Antioxidant Activity and Xanthine Oxidase Enzyme Inhibition Capacity: An In Vitro-In Silico Study von Djamaludin, Heder, Hardoko, Hardoko, Dailami, Muhammad, Nurhadianty, Vivi, Uluwwi, Mohammad Sholeh, Muhammad, Novaldo Yuri, Jorghi, Tristany Brighton

    Veröffentlicht in Indonesian journal of chemistry

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  2. 2
    SHREDDED TUNA FORTIFIED WITH BANANA BLOSSOMS AS AN ANTI-DIABETIC FOOD CANDIDATE: AN INVESTIGATIONAL IN SILICO STUDY

    SHREDDED TUNA FORTIFIED WITH BANANA BLOSSOMS AS AN ANTI-DIABETIC FOOD CANDIDATE: AN INVESTIGATIONAL IN SILICO STUDY von Hardoko, Djamaludin, Heder, Suprayitno, Eddy, Chamidah, Anies, Sulistiyati, Titik Dwi, Tambunan, Jeny Ernawati, Panjaitan, Mikchaell Alfanov Pardamean, Puspitasari, Yunita Eka, Putri, Luh Ayu Hesa Frida Nanda, Uluwwi, Mohammad Sholeh, Muhammad, Novaldo Yuri, Dharmawangsa, Erlangga


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