Surface Microflora of Four Smear-Ripened Cheeses von Mounier, Jérôme, Gelsomino, Roberto, Goerges, Stefanie, Vancanneyt, Marc, Vandemeulebroecke, Katrien, Hoste, Bart, Scherer, Siegfried, Swings, Jean, Fitzgerald, Gerald F, Cogan, Timothy M

Volltext

Diversity and Control of Spoilage Fungi in Dairy Products: An Update von Garnier, Lucille, Valence, Florence, Mounier, Jérôme

Volltext

Deciphering Microbial Community Dynamics and Biochemical Changes During Nyons Black Olive Natural Fermentations von Penland, Marine, Deutsch, Stephanie-Marie, Falentin, Helene, Pawtowski, Audrey, Poirier, Elisabeth, Visenti, Giorgia, Le Meur, Christophe, Maillard, Marie-Bernadette, Thierry, Anne, Mounier, Jerome, Coton, Monika

Volltext

Microtiter plate cultivation of oleaginous fungi and monitoring of lipogenesis by high-throughput FTIR spectroscopy von Kosa, Gergely, Kohler, Achim, Tafintseva, Valeria, Zimmermann, Boris, Forfang, Kristin, Afseth, Nils Kristian, Tzimorotas, Dimitrios, Vuoristo, Kiira S, Horn, Svein Jarle, Mounier, Jerome, Shapaval, Volha

Volltext

Antifungal Microbial Agents for Food Biopreservation-A Review von Leyva Salas, Marcia, Mounier, Jérôme, Valence, Florence, Coton, Monika, Thierry, Anne, Coton, Emmanuel

Volltext

Spotlight on Antimicrobial Metabolites from the Marine Bacteria Pseudoalteromonas: Chemodiversity and Ecological Significance von Offret, Clément, Desriac, Florie, Le Chevalier, Patrick, Mounier, Jérôme, Jégou, Camille, Fleury, Yannick

Volltext

Novel Antifungal Compounds, Spermine-Like and Short Cyclic Polylactates, Produced by Lactobacillus harbinensis K.V9.3.1Np in Yogurt von Mosbah, Amor, Delavenne, Emilie, Souissi, Yasmine, Mahjoubi, Mouna, Jéhan, Philippe, Le Yondre, Nicolas, Cherif, Ameur, Bondon, Arnaud, Mounier, Jérôme, Baudy-Floc'h, Michèle, Le Blay, Gwenaelle

Volltext

Microbial Interactions within a Cheese Microbial Community von Mounier, Jérôme, Monnet, Christophe, Vallaeys, Tatiana, Arditi, Roger, Sarthou, Anne-Sophie, Hélias, Arnaud, Irlinger, Françoise

Volltext

Identification of Food Spoilage Fungi Using MALDI-TOF MS: Spectral Database Development and Application to Species Complex von Rolland, Nolwenn, Girard, Victoria, Monnin, Valérie, Arend, Sandrine, Perrin, Guillaume, Ballan, Damien, Beau, Rachel, Collin, Valérie, D'Arbaumont, Maëlle, Weill, Amélie, Deniel, Franck, Tréguer, Sylvie, Pawtowski, Audrey, Jany, Jean-Luc, Mounier, Jérôme

Volltext

Microbial interactions in cheese: implications for cheese quality and safety von Irlinger, Françoise, Mounier, Jérôme

Volltext

Specific metagenomic asset drives the spontaneous fermentation of Italian sausages von Franciosa, Irene, Ferrocino, Ilario, Giordano, Manuela, Mounier, Jérôme, Rantsiou, Kalliopi, Cocolin, Luca

Volltext

Microbiota associated with commercial dry-aged beef in France von Coton, Emmanuel, Dubée, Maïwenn, Pawtowski, Audrey, Denoyelle, Christophe, Mounier, Jérôme

Volltext

Tailor-made microbial consortium for Kombucha fermentation: Microbiota-induced biochemical changes and biofilm formation von Savary, Océane, Mounier, Jérôme, Thierry, Anne, Poirier, Elisabeth, Jourdren, Julie, Maillard, Marie-Bernadette, Penland, Marine, Decamps, Christophe, Coton, Emmanuel, Coton, Monika

Volltext

Diversity of spoilage fungi associated with various French dairy products von Garnier, Lucille, Valence, Florence, Pawtowski, Audrey, Auhustsinava-Galerne, Lizaveta, Frotté, Nicolas, Baroncelli, Riccardo, Deniel, Franck, Coton, Emmanuel, Mounier, Jérôme

Volltext

Screening for the production of polyunsaturated fatty acids and cerebrosides in fungi von Calarnou, Laurie, Vigouroux, Estelle, Thollas, Bertrand, Le Grand, Fabienne, Mounier, Jérôme

Volltext

Ecological diversity and associated volatilome of typical mountain Caciotta cheese from Italy von Cardin, Marco, Cardazzo, Barbara, Coton, Monika, Carraro, Lisa, Lucchini, Rosaria, Novelli, Enrico, Coton, Emmanuel, Mounier, Jérôme

Volltext

Identification and quantification of natural compounds produced by antifungal bioprotective cultures in dairy products von Leyva Salas, Marcia, Mounier, Jérôme, Maillard, Marie-Bernadette, Valence, Florence, Coton, Emmanuel, Thierry, Anne

Volltext

Microbiota Associated with Dromedary Camel Milk from Algerian Sahara von Amrouche, Tahar, Mounier, Jérôme, Pawtowski, Audrey, Thomas, Florian, Picot, Adeline

Volltext

Antifungal Activity of Lactic Acid Bacteria Combinations in Dairy Mimicking Models and Their Potential as Bioprotective Cultures in Pilot Scale Applications von Leyva Salas, Marcia, Thierry, Anne, Lemaître, Mathilde, Garric, Gilles, Harel-Oger, Marielle, Chatel, Manon, Lê, Sébastien, Mounier, Jérôme, Valence, Florence, Coton, Emmanuel

Volltext

Effect of Penicillium roqueforti mycotoxins on Caco-2 cells: Acute and chronic exposure von Hymery, Nolwenn, Mounier, Jérome, Coton, Emmanuel

Volltext