Effects of surfactant and oxidant on bioremediation of contaminated soil by total petroleum hydrocarbons using indigenous bacteria von Moumed, I., Arrar, J., Namane, A., Bentahar, F.

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Classification of Algerian olive oils: Physicochemical properties, polyphenols and fatty acid composition combined with machine learning models von Issaad, Fatima Zohra, Abdessemed, Ala, Bouhedjar, Khalid, Bouyahmed, Hani, Derdour, Mouna, Ouffroukh, Karima, Fellak, Ahmed, Dems, Mohamed Abd Salem, Chihoub, Salah, Bechlem, Radouane, Mahrouk, Abdelkader, Houasnia, Mourad, Belaidi, Amine, Moumed, Khaled, Sebai, Zohir, Saidani, Faiza, Akmouche, Houria

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