Use of High-pressure Processing for Oyster Shucking and Shelf-life Extension von He, H., Adams, R.M., Farkas, D.F., Morrissey, M.T.

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Protein Hydrolysates from Pacific Whiting Solid Wastes von Benjakul, Soottawat, Morrissey, Michael T

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Seafood Traceability in the United States: Current Trends, System Design, and Potential Applications von Thompson, M., Sylvia, G., Morrissey, M. T.

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Production of n-3 Polyunsaturated Fatty Acid Concentrate from Sardine Oil by Immobilized Candida rugosa Lipase von Okada, T, Morrissey, M.T

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Physicochemical Changes in Pacific Whiting Muscle Proteins during Iced Storage von BENJAKUL, SOOTTAWAT, SEYMOUR, THOMAS A., MORRISSEY, MICHAEL T., AN, HAEJUNG

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Meta‐analysis of magnitudes, differences and variation in evolutionary parameters von Morrissey, M. B.

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Protease inhibitor effects on torsion measurements and autolysis of Pacific whiting surimi von Morrissey, M.T, Wu, J.W, Lin, D, An, H

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Effect of High-Pressure Processing on Vibrio parahaemolyticus Strains in Pure Culture and Pacific Oysters von Calik, H, Morrissey, M.T, Reno, P.W, An, H

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Source and identification of histamine-producing bacteria from fresh and temperature-abused albacore von KIM, Shin-Hee, FIELD, Katharine G, MORRISSEY, Michael T, PRICE, Robert J, WEI, Cheng-I, HAEJUNG AN

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Histamine Production by Morganella morganii in Mackerel, Albacore, Mahi-mahi, and Salmon at Various Storage Temperatures von Kim, S.H, Price, R.J, Morrissey, M.T, Field, K.G, Wei, C.I, An, H

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Occurrence of Histamine-Forming Bacteria in Albacore and Histamine Accumulation in Muscle at Ambient Temperature von Kim, S.H., Price, R.J., Morrissey, M.T., Field, K.G., Wei, C.I., An, H.

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Fouling of membranes during microfiltration of surimi wash water: Roles of pore blocking and surface cake formation von Huang, Lihan, Morrissey, Michael T

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Cathepsin degradation of Pacific whiting surimi proteins von AN, HAEJUNG, WEERASINGHE, VASANA, SEYMOUR, THOMAS A., MORRISSEY, MICHAEL T.

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Newborn screening for X-linked adrenoleukodystrophy in New York State: Diagnostic protocol, surveillance protocol and treatment guidelines von Vogel, B.H., Bradley, S.E., Adams, D.J., D'Aco, K., Erbe, R.W., Fong, C., Iglesias, A., Kronn, D., Levy, P., Morrissey, M., Orsini, J., Parton, P., Pellegrino, J., Saavedra-Matiz, C.A., Shur, N., Wasserstein, M., Raymond, G.V., Caggana, M.

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Ohmic Heating Maximizes Gel Functionality of Pacific Whiting Surimi von YONGSAWATDIGUL, J., PARK, J. W., KOLBE, E., DAGGA, Y. ABU, MORRISSEY, M. T.

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Rejoinder: Further considerations for meta‐analysis of transformed quantities such as absolute values von Morrissey, M. B.

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Molecular Detection of a Histamine Former, Morganella morganii, in Albacore, Mackerel, Sardine, and a Processing Plant von Kim, S.-H., An, H., Wei, C.-I, Visessanguan, W., Benjakul, S., Morrissey, M.T., Su, Y.-C., Pitta, T.P.

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Color stability and lipid oxidation of rockfish as affected by antioxidant from shrimp shell waste von Li, S.J. (Univ. of California, Davis, CA.), Seymour, T.A, King, A.J, Morrissey, M.T

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Purification and characterization of Pacific whiting proteases von Seymour, Thomas A, Morrissey, Michael T, Peters, Margo Y, An, Haejung

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Northern Squawfish (PtychocheHus Oregonensis) for Surimi Production von LIN, D., MORRISSEY, M.T.

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