Treffer 1 - 4 von 4 für Suche 'Monetti, Ambrogio', Suchdauer: 0,43s Treffer weiter einschränken
  1. 1
    The mozzarella cheese flavour profile: a comparison between judge panel analysis and proton transfer reaction mass spectrometry

    The mozzarella cheese flavour profile: a comparison between judge panel analysis and proton transfer reaction mass spectrometry von Gasperi, Flavia, Gallerani, Giovanni, Boschetti, Andrea, Biasioli, Franco, Monetti, Ambrogio, Boscaini, Elena, Jordan, Alfons, Lindinger, Werner, Iannotta, Salvatore


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  2. 2
    Judge selection for hard and semi-hard cheese sensory evaluation

    Judge selection for hard and semi-hard cheese sensory evaluation von Gallerani, Giovanni, Gasperi, Flavia, Monetti, Ambrogio

    Veröffentlicht in Food quality and preference

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  3. 3
    Sugar Adulterations Control in Concentrated Rectified Grape Musts by Finite Mixture Distribution Analysis of the myo- and scyllo-Inositol Content and the D/H Methyl Ratio of Fermentative Ethanol

    Sugar Adulterations Control in Concentrated Rectified Grape Musts by Finite Mixture Distribution Analysis of the myo- and scyllo-Inositol Content and the D/H Methyl Ratio of Fermen... von Monetti, Ambrogio, Versini, Giuseppe, Dalpiaz, Giorgio, Reniero, Fabiano


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  4. 4
    Interregional and interannual variability of ethanol site-specific deuterium content in Italian wines

    Interregional and interannual variability of ethanol site-specific deuterium content in Italian wines von Monetti, Ambrogio, Reniero, Fabiano, Versini, Giuseppe


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