Simultaneous Presence of PrtH and PrtH2 Proteinases in Lactobacillus helveticus Strains Improves Breakdown of the Pure αs₁-Casein von Sadat-Mekmene, L, Jardin, J, Corre, C, Mollé, D, Richoux, R, Delage, M.-M, Lortal, S, Gagnaire, V

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Milk-clotting activity of enzyme extracts from sunflower and albizia seeds and specific hydrolysis of bovine κ-casein von Egito, A.S., Girardet, J.-M., Laguna, L.E., Poirson, C., Mollé, D., Miclo, L., Humbert, G., Gaillard, J.-L.

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Equine αS1-casein: Characterization of alternative splicing isoforms and determination of phosphorylation levels von Matéos, A., Miclo, L., Mollé, D., Dary, A., Girardet, J.-M., Gaillard, J.-L.

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Inhibitory effect of αS1- and αS2-casein hydrolysates on angiotensin I-converting enzyme in human endothelial cells in vitro, rat aortic tissue ex vivo, and renovascular hypertensi... von Rousseau-Ralliard, D., Goirand, F., Tardivel, S., Lucas, A., Algaron, F., Mollé, D., Robert, V., Auchère, D., Boudier, J.-F., Gaillard, J.-L., Monnet, V., Tauzin, J., Grynberg, A.

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Two-dimensional cartography of equine β-casein variants achieved by isolation of phosphorylation isoforms and control of the deamidation phenomenon von Matéos, A., Girardet, J.-M., Mollé, D., Dary, A., Miclo, L., Gaillard, J.-L.

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Comparative study of the protein fraction of goat milk from the Indigenous Greek breed and from international breeds von Moatsou, G., Moschopoulou, E., Mollé, D., Gagnaire, V., Kandarakis, I., Léonil, J.

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Evidence of the Glycation and Denaturation of LTP1 during the Malting and Brewing Process von Jégou, Sandrine, Douliez, Jean-Paul, Mollé, Daniel, Boivin, Patrick, Marion, Didier

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PRAS40 and PRR5-like protein are new mTOR interactors that regulate apoptosis von Thedieck, Kathrin, Polak, Pazit, Kim, Man Lyang, Molle, Klaus D, Cohen, Adiel, Jenö, Paul, Arrieumerlou, Cécile, Hall, Michael N

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GAPDH, a novel regulator of the pro-apoptotic mitochondrial membrane permeabilization von TARZE, A, DEMAND, A, LE BRAS, M, MAILLIER, E, MOLLE, D, LAROCHETTE, N, ZAMZAMI, N, JAN, G, KROEMER, G, BRENNER, C

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Identification of β-oxidation and thioesterase activities in Staphylococcus carnosus 833 strain von Engelvin, G., Feron, G., Perrin, C., Mollé, D., Talon, R.

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Proteolysis of bovine α-lactalbumin by thermolysin during thermal denaturation von N’Negue, M.-A., Miclo, L., Girardet, J.-M., Campagna, S., Mollé, D., Gaillard, J.-L.

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Hypoxia-Induced Endothelial Proliferation Requires Both mTORC1 and mTORC2 von Li, Weimin, Petrimpol, Marco, Molle, Klaus D, Hall, Michael N, Battegay, Edouard J, Humar, Rok

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Peptides Identified during Emmental Cheese Ripening:  Origin and Proteolytic Systems Involved von Gagnaire, Valérie, Mollé, Daniel, Herrouin, Maryse, Léonil, Joëlle

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Effects of storage temperature on physico-chemical characteristics of semi-skimmed UHT milk von Gaucher, Isabelle, Mollé, Daniel, Gagnaire, Valérie, Gaucheron, Frédéric

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Nutritional controls of beef cow reproduction von Hess, B. W, Lake, S. L, Scholljegerdes, E. J, Weston, T. R, Nayigihugu, V, Molle, J. D. C, Moss, G. E

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Impulsivity influences food intake in women with generalized anxiety disorder von da Fonseca, Natasha Kim de O., Molle, Roberta D., Costa, Marianna de A., Goncalves, Francine G., Silva, Alice C., Rodrigues, Ylana, Price, Menna, Silveira, Patricia P., Manfro, Gisele G.

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Inhibition of mTOR with sirolimus slows disease progression in Han:SPRD rats with autosomal dominant polycystic kidney disease (ADPKD) von Wahl, Patricia R., Serra, Andreas L., Le Hir, Michel, Molle, Klaus D., Hall, Michael N., Wüthrich, Rudolf P.

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Purification and Structural Characterization of LTP1 Polypeptides from Beer von Jégou, Sandrine, Douliez, Jean-Paul, Mollé, Daniel, Boivin, Patrick, Marion, Didier

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Genome-wide shRNA screen reveals increased mitochondrial dependence upon mTORC2 addiction von Colombi, M, Molle, K D, Benjamin, D, Rattenbacher-Kiser, K, Schaefer, C, Betz, C, Thiemeyer, A, Regenass, U, Hall, M N, Moroni, C

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Two-step chromatographic procedure for the purification of hen egg white ovomucin, lysozyme, ovotransferrin and ovalbumin and characterization of purified proteins von Awadé, A.C., Moreau, S., Mollé, D., Brulé, G., Maubois, J.-L.

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