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    Study on Chemical and Sensory Changes of probiotic fermented beverage based on mixture of pineapple,apple and mango juices

    Study on Chemical and Sensory Changes of probiotic fermented beverage based on mixture of pineapple,apple and mango juices von Mashayekh, Somayeh, Hashemiravan, Mahnaz, Mokhtari, Fahim Dokht


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