Therapeutic Efficacy of Mesenchymal Stem Cells and Mesenchymal Stem Cells-derived Neural Progenitors in Experimental Autoimmune Encephalomyelitis von Nasri, Fatemeh, Mohtasebi, Maryam-Sadat, Hashemi, Esmaeil, Zarrabi, Maryam, Gholijani, Nasser, Sarvestani, Eskandar Kamali

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Measuring public acceptance of climate-friendly technologies based on creativity and cognitive approaches: Practical guidelines for reforming risky energy policies in Iran von Fetanat, Abdolvahhab, Shafipour, Gholamreza, Mohtasebi, Seyedeh-Maryam

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Expression of major histocompatibility complex class I polypeptide-related sequence B in adipose-derived stem cells from breast cancer patients and normal individuals von Mansourabadi, Zahra, Razmkhah, Mahboobeh, Mohtasebi, Maryam, Talei, Abdol-Rasoul, Ghaderi, Abbas

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Effect of DiD Carbocyanine Dye Labeling on Immunoregulatory Function and Differentiation of Mice Mesenchymal Stem Cells von Mohtasebi, Maryam Sadat, Kamali Sarvestani, Eskandar, Nasri, Fatemeh

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Cancer and normal adipose‐derived mesenchymal stem cells (ASCs): Do they have differential effects on tumor and immune cells? von Razmkhah, Mahboobeh, Mansourabadi, Zahra, Mohtasebi, Maryam Sadat, Talei, Abdol‐Rasoul, Ghaderi, Abbas

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Cytotoxicity assessment of adipose-derived mesenchymal stem cells on synthesized biodegradable Mg-Zn-Ca alloys von Fazel Anvari-Yazdi, Abbas, Tahermanesh, Kobra, Hadavi, Seyed Mohammad Mehdi, Talaei-Khozani, Tahereh, Razmkhah, Mahboobeh, Abed, Seyedeh Mehr, Mohtasebi, Maryam Sadat

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Biomimetic-based odor and taste sensing systems to food quality and safety characterization: An overview on basic principles and recent achievements von Ghasemi-Varnamkhasti, Mahdi, Mohtasebi, Seyed Saeid, Siadat, Maryam

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Meat quality assessment by electronic nose (machine olfaction technology) von Ghasemi-Varnamkhasti, Mahdi, Mohtasebi, Seyed Saeid, Siadat, Maryam, Balasubramanian, Sundar

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Real-time moisture ratio study of drying date fruit chips based on on-line image attributes using kNN and random forest regression methods von Keramat-Jahromi, Mahdi, Mohtasebi, Seyed Saeid, Mousazadeh, Hossein, Ghasemi-Varnamkhasti, Mahdi, Rahimi-Movassagh, Maryam

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Electronic and bioelectronic tongues, two promising analytical tools for the quality evaluation of non alcoholic beer von Ghasemi-Varnamkhasti, M., Mohtasebi, S.S., Rodríguez-Méndez, M.L., Siadat, M., Ahmadi, H., Razavi, S.H.

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Aging fingerprint characterization of beer using electronic nose von Ghasemi-Varnamkhasti, Mahdi, Mohtasebi, Seyed Saeid, Siadat, Maryam, Lozano, Jesus, Ahmadi, Hojat, Razavi, Seyed Hadi, Dicko, Amadou

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APOE polymorphism status (E4) may help in predicting the risk of recurrent implantation failure von Mohtasebi, Parinaz, Eslami, Maryam, Ramezanali, Fariba, Borjian Boroujeni, Parnaz, Rokhsat Talab, Zeinab, Zamanian, Mohammadreza

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From simple classification methods to machine learning for the binary discrimination of beers using electronic nose data von Ghasemi-Varnamkhasti, Mahdi, Mohtasebi, Seyed Saeid, Siadat, Maryam, Ahmadi, Hojat, Razavi, Seyed Hadi

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Discriminatory power assessment of the sensor array of an electronic nose system for the detection of non alcoholic beer aging von Ghasemi-Varnamkhasti, M., University of Tehran (Iran Islamic Republic). Dept. of Agricultural Machinery Engineering, Mohtasebi, S.S., University of Tehran (Iran Islamic Republic). Dept. of Agricultural Machinery Engineering, Siadat, M., Universite Paul Verlaine, Metz (France). Laboratoire d'Automatique et de Sciences Comportementales, Razavi, S.H., University of Tehran, Karaj (Iran Islamic Republic). Dept. of Food Science and Engineering, Ahmadi, H., University of Tehran (Iran Islamic Republic). Dept. of Agricultural Machinery Engineering, Dicko, A., Universite Paul Verlaine, Metz (France). Laboratoire de Chimie et de Methodologies pour l'Environnement

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Biomimetic-based odor and taste sensing systems to food quality and safety characterization: An overview on basic principles and recent achievements von Ghasemi-Varnamkhasti, Mahdi, Mohtasebi, Seyed Saeid, Siadat, Maryam

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Electronic and bioelectronic tongues, two promising analytical tools for the quality evaluation of non alcoholic beer von Ghasemi-Varnamkhasti, M., Mohtasebi, S.S., Rodríguez-Méndez, M.L., Siadat, Maryam, Ahmadi, H., Razavi, S.H.

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Aging fingerprint characterization of beer using electronic nose von Ghasemi-Varnamkhasti, Mahdi, Mohtasebi, Seyed Saeid, Siadat, Maryam, Lozano, Jesus, Ahmadi, Hojat, Razavi, Seyed Hadi, Dicko, Amadou

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Multi-Scale Three-Dimensional CFD Model of a Full Loaded Cool Storage von Sajadiye, Seyed Majid, Ahmadi, Hojjat, Zolfaghari, Maryam, Mohtasebi, Seyed Saeid, Mostofi, Younes, Raja, Amir

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Discriminatory power assessment of the sensor array of an electronic nose system for the aging detection of non-alcoholic beer von Ghasemi-Varnamkhasti, M., Mohtasebi, S. S., Siadat, Maryam, Razavi, S.H., Ahmadi, Hojat, Dicko, Ahmadou

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