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  1. 1
    Evaluation of tolerance to salinity based on root and shoot growth of 11 drought tolerant and sensitive chickpea genotypes at hydroponics conditions

    Evaluation of tolerance to salinity based on root and shoot growth of 11 drought tolerant and sensitive chickpea genotypes at hydroponics conditions von Mohamad Zare Mehrjerdi, Jafar Nabati, Ali Massomi, Abdolreza Bagheri, Mohamad Kafi


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  2. 2
    Evaluation of selection to drought by PEG in hydroponic condition of twelve chickpea (Cicer arietinum L.) genotypes

    Evaluation of selection to drought by PEG in hydroponic condition of twelve chickpea (Cicer arietinum L.) genotypes von Mohamad Zare mehrjerdi, abdalreza Bagheri, Ahmadreza Bahrami, Jafar Nabati, Ali Masomi


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  3. 3
    Identification of diverse agronomic traits in chickpea (Cicer arietinum L.) germplasm lines to use in crop improvement

    Identification of diverse agronomic traits in chickpea (Cicer arietinum L.) germplasm lines to use in crop improvement von Nabati, Jafar, Mirmiran, Seyedeh Mahbubeh, Yousefi, Afsaneh, Zare Mehrjerdi, Mohammad, Ahmadi‐lahijani, Mohamad Javad, Nezami, Ahmad

    Veröffentlicht in Legume science

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  4. 4
    Cyanocobalamin improves memory impairment via inhibition of necrosis and apoptosis of hippocampal cell death after transient global ischemia/reperfusion

    Cyanocobalamin improves memory impairment via inhibition of necrosis and apoptosis of hippocampal cell death after transient global ischemia/reperfusion von Khastar, Hossein, Garmabi, Behzad, Zare Mehrjerdi, Fatemeh, Rahimi, Mohammad Taghi, Shamsaei, Nabi, Ali, Amir-Hossein, Khorsand, Nilofar, Khaksari, Mehdi


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