Pre-oxidation drying of Cyclopia plant material to eliminate a bottleneck in conventional manufacture of traditional honeybush tea – impact on infusion quality von Joubert, Elizabeth, Petrus, Alicia, du Preez, Brigitte-V.P., Human, Chantelle, Muller, Magdalena, van der Rijst, Marieta, de Beer, Dalene, Moelich, Erika-Ilette

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High-temperature oxidation reduces the bitterness of honeybush infusions depending on changes in phenolic composition von Alexander, Lara, Moelich, Erika Ilette, de Beer, Dalene, Muller, Magdalena, Walczak, Beata, Joubert, Elizabeth

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Validation of projective mapping as potential sensory screening tool for application by the honeybush herbal tea industry von Moelich, Erika Ilette, Muller, Magdalena, Joubert, Elizabeth, Næs, Tormod, Kidd, Martin

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Heat treatment improves the sensory properties of the ultrafiltration by‐product of honeybush (Cyclopia genistoides) extract von Miller, Neil, Petrus, Alicia, Moelich, Erika Ilette, Muller, Magdalena, Beer, Dalene, Rijst, Marieta, Joubert, Elizabeth

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Validation of projective mapping as potential sensory screening tool for application by the honeybush herbal tea industry von Moelich, Erika Ilette, Muller, Magdalena, Joubert, Elizabeth, Næs, Tormod, Kidd, Martin

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Validation of projective mapping as potential sensory screening tool for application by the honeybush herbal tea industry von Moelich, Erika Ilette, Muller, Magdalena, Joubert, Elizabeth, Næs, Tormod, Kidd, Martin

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