Treffer 1 - 3 von 3 für Suche 'Modig, Gustaf', Suchdauer: 0,27s Treffer weiter einschränken
  1. 1
    Homogenization-induced degradation of hydrophobically modified starch determined by asymmetrical flow field-flow fractionation and multi-angle light scattering

    Homogenization-induced degradation of hydrophobically modified starch determined by asymmetrical flow field-flow fractionation and multi-angle light scattering von Modig, Gustaf, Nilsson, Lars, Bergenståhl, Björn, Wahlund, Karl-Gustav

    Veröffentlicht in Food hydrocolloids

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  2. 2
    Influence of Jet-Cooking Temperature and Ionic Strength on Size and Structure of Cationic Potato Amylopectin Starch as Measured by Asymmetrical Flow Field-Flow Fractionation Multi-Angle Light Scattering

    Influence of Jet-Cooking Temperature and Ionic Strength on Size and Structure of Cationic Potato Amylopectin Starch as Measured by Asymmetrical Flow Field-Flow Fractionation Multi-... von Modig, Gustaf, Nilsson, Per-Ola, Wahlund, Karl-Gustav

    Veröffentlicht in Die Stärke

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  3. 3
    Anordning ved kreaturstalde med et mellem båsen og krybben anbragt, som hindring mod dyrets fremadbevægelse tjenende organ

    Anordning ved kreaturstalde med et mellem båsen og krybben anbragt, som hindring mod dyrets fremadbevægelse tjenende organ von GUNVOR MARIA MARGARETA FORSLUND, ALMA AUGUSTA MODIG, ERIC TRYGGVE MODIG, DYRLAEGE JOHANNES MODIG, WENDLA INGEBORG HOFLUND, GUSTAF TORSTEN MODIG

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