Cell surface changes that advance the application of using yeast as a food emulsifier von Nerome, Shinsuke, Onishi, Masaya, Saito, Daiki, Mizobuchi, Ayano, Ando, Tatsuya, Daira, Yui, Matsumoto, Azusa, Ojima, Yoshihiro, Azuma, Masayuki

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Isolation of diploid baker's yeast capable of strongly activating immune cells and analyses of the cell wall structure von Takada, Yuki, Mizobuchi, Ayano, Kato, Takayuki, Kasahara, Emiko, Ito, Chinatsu, Watanabe, Hajime, Kanzaki, Ken, Kitagawa, Seiichi, Tachibana, Taro, Azuma, Masayuki

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慢性心不全をもつ高齢者がセルフモニタリングを形成していくプロセス von 山中智尋, 杉田綾乃, 溝渕千帆, 山本麻衣, 高樽由美, 内田雅子

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Metabolomic profiling reveals novel biomarkers of alcohol intake and alcohol-induced liver injury in community-dwelling men von Harada, Sei, Takebayashi, Toru, Kurihara, Ayako, Akiyama, Miki, Suzuki, Asako, Hatakeyama, Yoko, Sugiyama, Daisuke, Kuwabara, Kazuyo, Takeuchi, Ayano, Okamura, Tomonori, Nishiwaki, Yuji, Tanaka, Taichiro, Hirayama, Akiyoshi, Sugimoto, Masahiro, Soga, Tomoyoshi, Tomita, Masaru

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Metabolic Profiling of Total Physical Activity and Sedentary Behavior in Community-Dwelling Men von Fukai, Kota, Harada, Sei, Iida, Miho, Kurihara, Ayako, Takeuchi, Ayano, Kuwabara, Kazuyo, Sugiyama, Daisuke, Okamura, Tomonori, Akiyama, Miki, Nishiwaki, Yuji, Oguma, Yuko, Suzuki, Asako, Suzuki, Chizuru, Hirayama, Akiyoshi, Sugimoto, Masahiro, Soga, Tomoyoshi, Tomita, Masaru, Takebayashi, Toru

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Phosphoethanolamine Accumulation Protects Cancer Cells under Glutamine Starvation through Downregulation of PCYT2 von Osawa, Tsuyoshi, Shimamura, Teppei, Saito, Kyoko, Hasegawa, Yoko, Ishii, Naoko, Nishida, Miyuki, Ando, Ritsuko, Kondo, Ayano, Anwar, Muyassar, Tsuchida, Rika, Hino, Shinjiro, Sakamoto, Akihisa, Igarashi, Kaori, Saitoh, Kaori, Kato, Keiko, Endo, Keiko, Yamano, Shotaro, Kanki, Yasuharu, Matsumura, Yoshihiro, Minami, Takashi, Tanaka, Toshiya, Anai, Motonobu, Wada, Youichiro, Wanibuchi, Hideki, Hayashi, Mitsuhiro, Hamada, Akinobu, Yoshida, Masayuki, Yachida, Shinichi, Nakao, Mitsuyoshi, Sakai, Juro, Aburatani, Hiroyuki, Shibuya, Masabumi, Hanada, Kentaro, Miyano, Satoru, Soga, Tomoyoshi, Kodama, Tatsuhiko

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Advanced backcross QTL analysis reveals complicated genetic control of rice grain shape in a japonica × indica cross von Nagata, Kazufumi, Ando, Tsuyu, Nonoue, Yasunori, Mizubayashi, Tatsumi, Kitazawa, Noriyuki, Shomura, Ayahiko, Matsubara, Kazuki, Ono, Nozomi, Mizobuchi, Ritsuko, Shibaya, Taeko, Ogiso-Tanaka, Eri, Hori, Kiyosumi, Yano, Masahiro, Fukuoka, Shuichi

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A follow-up study for biomass yield QTLs in rice von Matsubara, Kazuki, Yonemaru, Jun-Ichi, Kobayashi, Nobuya, Ishii, Takuro, Yamamoto, Eiji, Mizobuchi, Ritsuko, Tsunematsu, Hiroshi, Yamamoto, Toshio, Kato, Hiroshi, Yano, Masahiro

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Study on estimation of creep behaviour of concrete at early age considering temperature effect von Ohashi, Kayo, Arai, Jun-ichi, Mizobuchi, Toshiaki

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Experimental Investigation of Material Properties and Self-Healing Ability in a Blended Cement Mortar with Blast Furnace Slag von Zhang, Wenyan, Taniguchi, Madoka, Quy, Nguyen Xuan, Hama, Yukio

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Identification of QTLs for rice grain size using a novel set of chromosomal segment substitution lines derived from Yamadanishiki in the genetic background of Koshihikari von Okada, Satoshi, Onogi, Akio, Iijima, Ken, Hori, Kiyosumi, Iwata, Hiroyoshi, Yokoyama, Wakana, Suehiro, Miki, Yamasaki, Masanori

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Genetic dissection of grain traits in Yamadanishiki, an excellent sake-brewing rice cultivar von Okada, Satoshi, Suehiro, Miki, Ebana, Kaworu, Hori, Kiyosumi, Onogi, Akio, Iwata, Hiroyoshi, Yamasaki, Masanori

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Wild and cultivated allele effects on rice phenotypic traits in reciprocal backcross populations between Oryza rufipogon and two cultivars, O. sativa Nipponbare and IR36 von Phan, Phuong Dang Thai, Nishimura, Akinori, Yamamoto, Chika, Thanh, Pham Thien, Niwa, Toshihiro, Amarasinghe, Yaddehige Priya Jayantha, Ishikawa, Ryo, Ishii, Takashige

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Identification of qTGW2, a Minor-Effect QTL Controlling Grain Weight in Rice von Zhang, Hui, Huang, De-Run, Fan, Ye-Yang, Zhang, Zhen-Hua, Zhu, Yu-Jun

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Dissection and fine-mapping of two QTL for grain size linked in a 460-kb region on chromosome 1 of rice von Dong, Qing, Zhang, Zhen-Hua, Wang, Lin-Lin, Zhu, Yu-Jun, Fan, Ye-Yang, Mou, Tong-Min, Ma, Liang-Yong, Zhuang, Jie-Yun

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Influence of Polyphenol and Ascorbate Oxidases during Cooking Process on the Radical-Scavenging Activity of Vegetables von YAMAGUCHI, Tomoko, KATSUDA, Mamiko, ODA, Yuka, TERAO, Junji, KANAZAWA, Kazuki, OSHIMA, Shunji, INAKUMA, Takahiro, ISHIGURO, Yukio, TAKAMURA, Hitoshi, MATOBA, Teruyoshi

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Evaluation of the Proximate Components and Antioxidant Activity of Yamatoyasai, the Traditional Vegetables of Nara von Yamaguchi, Tomoko, Hara, Hatsuyo, Nishimoto, Toshi, Matoba, Teruyoshi, Takamura, Hitoshi

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大和野菜の一般成分および抗酸化力の評価 von 山口, 智子, 原, 初代, 西本, 登志, 的場, 輝佳, 高村, 仁知

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