Effect of different parameters on the design of baking bread on the quality and textural properties of flat bread von Mirzababaee, S. Mahdi, Rafe, Ali, Zamani, Hosein, Zamani, H

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Parametric analysis and optimization of a portable evacuated tube solar cooker von Hosseinzadeh, Mohammad, Faezian, Ali, Mirzababaee, Seyyed Mahdi, Zamani, Hosein

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A study on the structural, physicochemical, rheological and thermal properties of high hydrostatic pressurized pearl millet starch von Mirzababaee, Seyyed Mahdi, Ozmen, Duygu, Hesarinejad, Mohammad Ali, Toker, Omer Said, Yeganehzad, Samira

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Experimental study of a nanofluid-based indirect solar cooker: Energy and exergy analyses von Hosseinzadeh, Mohammad, Sadeghirad, Reza, Zamani, Hosein, Kianifar, Ali, Mirzababaee, Seyyed Mahdi, Faezian, Ali

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Flatbread baking process under time-varying input power in a home-scale electric oven: 3D CFD simulation with experimental validation von Khatibi, Meysam, Zamani, Hosein, Mirzababaee, Seyyed Mahdi

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Effects of high hydrostatic pressure on the rheological properties and foams/emulsions stability of Alyssum homolocarpum seed gum von Ghaderi, Sajad, Hesarinejad, Mohammad Ali, Shekarforoush, Elhamalsadat, Mirzababaee, Seyyed Mahdi, Karimpour, Farzad

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Comparison of physicochemical properties of pectin Extracted from apple pomace by microwave and high temperature acid treatment: optimization by surface – Response von Jamshidian, Hamed, Rafe, Ali, Mirzababaee, Seyyed Mahdi

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Dimensional and Experimental Analysis of High Hydrostatic Pressure Process; Case Study: Application of Dimensionless Numbers in Millet Starch Rheological Test von Mohammad Ali Hesarinejad, Seyyed Mahdi Mirzababaee, Omer Said TOKER, Samira Yeganehzad

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The performance improvement of an indirect solar cooker using multi-walled carbon nanotube-oil nanofluid: An experimental study with thermodynamic analysis von Hosseinzadeh, Mohammad, Sadeghirad, Reza, Zamani, Hosein, Kianifar, Ali, Mirzababaee, Seyyed Mahdi

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The effect of high hydrostatic pressure on the structure of whey proteins-guar gum mixture von Mirarab Razi, Saeed, Mohebbi, Mohebbat, Mirzababaee, Seyyed Mahdi, Hesarinejad, Mohammad Ali, Khalilian Movahed, Mohammad

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Epidemiology of Substance Abuse Among Iranian Adolescents (Yazd: 2014) von Pirdehghan, Azar, Poor Rezaee, Mahdi, Mirzababaee, Bibiraziyeh

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Non-linear analysis of functionally graded plates in cylindrical bending under thermomechanical loadings based on a layerwise theory von Tahani, Masoud, Mirzababaee, Seyed Mahdi

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An Experimental Study on the Effect of Thermal Shield on Energy Saving in Cooking Pot von Hosein Zamani, Seyyed Mahdi Mirzababaee, Seyyed Majid Hashemian

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